
Winery Mas de la DouxRegain
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
Taste structure of the Regain from the Winery Mas de la Doux
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Regain of Winery Mas de la Doux in the region of Pays d'Oc is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Regain
Pairings that work perfectly with Regain
Original food and wine pairings with Regain
The Regain of Winery Mas de la Doux matches generally quite well with dishes of beef, pasta or veal such as recipes of sloth pork loin, pasta gratin with courgettes and ham or veal breast with new vegetables.
Details and technical informations about Winery Mas de la Doux's Regain.
Discover the grape variety: Big Muscat seedless
Variety of Argentinean origin.
Last vintages of this wine
The best vintages of Regain from Winery Mas de la Doux are 2011, 2014, 2012, 2013
Informations about the Winery Mas de la Doux
The Winery Mas de la Doux is one of of the world's greatest estates. It offers 6 wines for sale in the of Haute Vallee de l'Orb to come and discover on site or to buy online.
The wine region of Haute Vallee de l'Orb
The wine region of Haute Vallee de l'Orb is located in the region of Pays d'Oc of Vin de Pays of France. Wineries and vineyards like the Domaine Roquebrun or the Domaine Mas de la Doux produce mainly wines red, white and pink. The most planted grape varieties in the region of Haute Vallee de l'Orb are Chardonnay, Pinot noir and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Haute Vallee de l'Orb often reveals types of flavors of red fruit, earth or oak and sometimes also flavors of spices, black fruit.
The wine region of Pays d'Oc
Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.
The word of the wine: Oenology
The science of the oenologist, which is essentially concerned with the elaboration and maturation of wines.












