Winery Mas de la Doux Convives Rosé
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Food and wine pairings with Convives Rosé
Pairings that work perfectly with Convives Rosé
Original food and wine pairings with Convives Rosé
The Convives Rosé of Winery Mas de la Doux matches generally quite well with dishes such as recipes .
Details and technical informations about Winery Mas de la Doux's Convives Rosé.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Informations about the Winery Mas de la Doux
The Winery Mas de la Doux is one of wineries to follow in Haute Vallee de l'Orb.. It offers 4 wines for sale in the of Haute Vallee de l'Orb to come and discover on site or to buy online.
The wine region of Haute Vallee de l'Orb
The wine region of Haute Vallee de l'Orb is located in the region of Pays d'Oc of Vin de Pays of France. Wineries and vineyards like the Domaine Roquebrun or the Domaine Mas de la Doux produce mainly wines red, white and pink. The most planted grape varieties in the region of Haute Vallee de l'Orb are Chardonnay, Pinot noir and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Haute Vallee de l'Orb often reveals types of flavors of red fruit, earth or oak and sometimes also flavors of spices, black fruit.
The wine region of Vin de Pays
Vin de Pays (VDP), the French national equivalent of PGI (Protected Geographical Indication) at the European level, is a quality category of French wines, positioned between Vin de Table (VDT) and Appellation d'Origine Contrôlée (AOC). This layer of the French appellation system was initially introduced in September 1968 by the INAO, the official appellation authority. It underwent several early revisions in the 1970s, followed by substantial changes in September 2000 and again in 2009, when all existing VDT titles were automatically registered with the European Union as PGI. Producers retain the choice of using either the VDP or PGI titles on their labels, or both - in the form "IGP-Vin de Pays".
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My life and job as a personal wine consultant
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The word of the wine: Legs
Synonymous with tears.