
Winery Mas de l'ErmeLa Vie en Rouge
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
The La Vie en Rouge of the Winery Mas de l'Erme is in the top 60 of wines of Hérault.
Taste structure of the La Vie en Rouge from the Winery Mas de l'Erme
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Vie en Rouge of Winery Mas de l'Erme in the region of Pays d'Oc is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with La Vie en Rouge
Pairings that work perfectly with La Vie en Rouge
Original food and wine pairings with La Vie en Rouge
The La Vie en Rouge of Winery Mas de l'Erme matches generally quite well with dishes of beef, pasta or veal such as recipes of celine's version of moussaka (5th meeting), soy and shrimp noodles or cutlets with portuguese sauce.
Details and technical informations about Winery Mas de l'Erme's La Vie en Rouge.
Discover the grape variety: Cabernet-Franc
Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet-Sauvignon which means that it is also well planted further north, as far as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.
Last vintages of this wine
The best vintages of La Vie en Rouge from Winery Mas de l'Erme are 2012
Informations about the Winery Mas de l'Erme
The Winery Mas de l'Erme is one of of the world's greatest estates. It offers 6 wines for sale in the of Hérault to come and discover on site or to buy online.
The wine region of Hérault
The wine region of Hérault is located in the region of Pays d'Oc of Vin de Pays of France. Wineries and vineyards like the Domaine La Grange des Pères or the Domaine La Grange des Pères produce mainly wines red, white and pink. The most planted grape varieties in the region of Hérault are Merlot, Cabernet-Sauvignon and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Hérault often reveals types of flavors of minerality, yellow apple or passion fruit and sometimes also flavors of nutty, anise or stone fruit.
The wine region of Pays d'Oc
Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.
The word of the wine: Flower
Wine disease resulting in a whitish haze and a vented taste.













