Winery Mas CarlotL'Irrésistible
Pink wine
In the mouth this pink wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
The L'Irrésistible of the Winery Mas Carlot is in the top 10 of wines of Costières-de-Nîmes.
Taste structure of the L'Irrésistible from the Winery Mas Carlot
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the L'Irrésistible of Winery Mas Carlot in the region of Rhone Valley is a powerful with a nice freshness.
Food and wine pairings with L'Irrésistible
Pairings that work perfectly with L'Irrésistible
Original food and wine pairings with L'Irrésistible
The L'Irrésistible of Winery Mas Carlot matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of ham with leek fondue, salmon and zucchini gratin or lobster barbecue.
Details and technical informations about Winery Mas Carlot's L'Irrésistible.
Discover the grape variety: La Crescent
A direct-producer hybrid of American origin resulting from an interspecific cross between Saint Pepin and Elmer Swenson 6-8-25 (vitis riparia X Hamburg muscatel) obtained in 1988 by Peter Hemstad and James Luby at the University of Minnesota Research Center (United States). It can also be found in Canada, Ukraine, Russia, etc. and is virtually unknown in France.
Last vintages of this wine
The best vintages of L'Irrésistible from Winery Mas Carlot are 2018
Informations about the Winery Mas Carlot
The Winery Mas Carlot is one of of the world's great estates. It offers 18 wines for sale in the of Costières-de-Nîmes to come and discover on site or to buy online.
The wine region of Costières-de-Nîmes
The wine region of Costières-de-Nîmes is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Domaine Scamandre or the Château d'Or et de Gueules produce mainly wines red, pink and white. The most planted grape varieties in the region of Costières-de-Nîmes are Mourvèdre, Roussanne and Viognier, they are then used in wines in blends or as a single variety. On the nose of Costières-de-Nîmes often reveals types of flavors of non oak, thyme or raisin and sometimes also flavors of clove, cocoa or coffee.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
The word of the wine: Secondary aromas
Aromas resulting from the fermentation and maturation of the wine before bottling. The aging in barrels modifies considerably the texture and the flavours of the wine.
