Winery Cantine di Marzo - 1930 Extra Brut

Winery Cantine di Marzo1930 Extra Brut

4.2
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The 1930 Extra Brut of Winery Cantine di Marzo is a sparkling wine from the region of Greco di Tufo of Campania.
This wine generally goes well with vegetarian and shellfish.

Food and wine pairings with 1930 Extra Brut

Pairings that work perfectly with 1930 Extra Brut

Original food and wine pairings with 1930 Extra Brut

The 1930 Extra Brut of Winery Cantine di Marzo matches generally quite well with dishes of shellfish or vegetarian such as recipes of shrimp and zucchini with curry and coconut milk or zucchini quiche.

Details and technical informations about Winery Cantine di Marzo's 1930 Extra Brut.

Winemaker
Ferrante di Somma
Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
13.5°
Allergens
Contains sulfites

Discover the grape variety: Chenin

Chenin, also known as pinot de la Loire Valley (pineau), is the flagship grape variety of the Loire Valley. It would have found its first origins in Anjou where it would have been cultivated by the monks of the Abbey of Saint-Maur located between Angers and Saumur since the 6th century. chenin is a great white grape variety which likes particularly the chalky soils called here stones of tufa which were used for the construction of the castles of the Loire Valley. Its bunches are medium-sized, fairly compact and its berries are more or less small. It is an early variety, which resists well to diseases. Chenin has the particularity of being able to participate as well in the elaboration of dry white wines as of sweet white wines or sparkling wines. Perfectly structured by the acidity, elegant, with a complex nose and aromas of yellow fruits, dry fruits, citrus fruits, white flowers, honey... the wine resulting from the chenin is rather lively and nervous, which allows him a good potential of guard. Chenin covers about 10,000 hectares in France, and is very productive in South Africa where it covers more than 26,000 hectares.

Last vintages of this wine

1930 Extra Brut - 0
In the top 100 of of Greco di Tufo wines
Average rating: 4.211110

The best vintages of 1930 Extra Brut from Winery Cantine di Marzo are 0

Informations about the Winery Cantine di Marzo

The winery offers 23 different wines.
Its wines get an average rating of 3.7.
It is in the top 15 of the best estates in the region
It is located in Greco di Tufo in the region of Campania
Find the Winery Cantine di Marzo on Facebook and on Twitter

The Winery Cantine di Marzo is one of of the world's great estates. It offers 21 wines for sale in the of Greco di Tufo to come and discover on site or to buy online.

Top wine Campania
In the top 65000 of of Italy wines
In the top 2000 of of Greco di Tufo wines
In the top 30000 of sparkling wines
In the top 350000 wines of the world

The wine region of Greco di Tufo

The wine region of Greco di Tufo is located in the region of Campanie of Italy. Wineries and vineyards like the Domaine Quintodecimo or the Domaine Benito Ferrara produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Greco di Tufo are Aglianico, Pinot gris and Merlot, they are then used in wines in blends or as a single variety. On the nose of Greco di Tufo often reveals types of flavors of pineapple, ginger or flint and sometimes also flavors of perfume, salt or honeysuckle.


The wine region of Campania

Campania is a region that forms the "tibia" of the boot of Italy, and whose largest city is Naples. Its name comes from Campania felix, a Latin phrase meaning roughly "happy land". The region has strong historical links with wine and vineyards, dating back to the 12th century BC, and is one of the oldest wine regions in Italy. The considerable influence of ancient empires, including the Greeks, Romans and Byzantines, means that some of the varieties in this region are linked to historical legends.

The word of the wine: Cordon de Royat (size in)

Short trellised pruning with one or two horizontal arms stretched over a wire. Very suitable for mechanization, it offers a very good exposure of the bunches as well as an excellent aeration.

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