Winery Martinez BujandaConde de Valdemar Cosecha
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Conde de Valdemar Cosecha from the Winery Martinez Bujanda
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Conde de Valdemar Cosecha of Winery Martinez Bujanda in the region of Rioja is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Conde de Valdemar Cosecha of Winery Martinez Bujanda in the region of Rioja often reveals types of flavors of red fruit, black fruit.
Food and wine pairings with Conde de Valdemar Cosecha
Pairings that work perfectly with Conde de Valdemar Cosecha
Original food and wine pairings with Conde de Valdemar Cosecha
The Conde de Valdemar Cosecha of Winery Martinez Bujanda matches generally quite well with dishes of beef, lamb or veal such as recipes of fricandeaux german style, royal couscous (lamb, chicken, merguez) or simple veal sauté.
Details and technical informations about Winery Martinez Bujanda's Conde de Valdemar Cosecha.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Conde de Valdemar Cosecha from Winery Martinez Bujanda are 2016, 2018, 0, 2014
Informations about the Winery Martinez Bujanda
The Winery Martinez Bujanda is one of of the world's greatest estates. It offers 29 wines for sale in the of Rioja to come and discover on site or to buy online.
The wine region of Rioja
Rioja, in northern Spain, is best known for its berry-flavored, barrel-aged red wines made from Tempranillo and Garnacha. It is probably the leading wine region in Spain. It is certainly the most famous, rivaling only Jerez. The Vineyards follow the course of the Ebro for a hundred kilometres between the towns of Haro and Alfaro.
The word of the wine: Runoff
Failure of the vine flower to fertilize at the time of flowering, when the weather is too cold or rainy. Under these conditions, the vine will have few or no clusters.
