Winery MartinelleLe 15ème
Red wine
This wine generally goes well with beef, lamb or mature and hard cheese.
Food and wine pairings with Le 15ème
Pairings that work perfectly with Le 15ème
Original food and wine pairings with Le 15ème
The Le 15ème of Winery Martinelle matches generally quite well with dishes of beef, lamb or spicy food such as recipes of hungarian goulash, merguez with lentils or chicken leg with curry in the oven.
Details and technical informations about Winery Martinelle's Le 15ème.
Discover the grape variety: Maréchal Joffre
Colourful, fruity reds to drink young with a sustained ruby robe, moderate tannins and an airy palate, and signature aromas of red and black fruits (cherry, blackberry) and simple notes. An accessible profile for cold climates. Grown mainly in Canada (Quebec, Ontario) and the northeastern United States, adapted to harsh continental vineyards. A black hybrid grape bred in Alsace in the early 20th century by Eugène Kuhlmann.
Informations about the Winery Martinelle
The Winery Martinelle is one of of the world's greatest estates. It offers 6 wines for sale in the of Rhone Valley to come and discover on site or to buy online.
The wine region of Rhone Valley
France's 2nd-largest AOC vineyard, two complementary worlds. Northern: pure Syrah in signature reds (Côte-Rôtie, Hermitage, Cornas), deep and peppery with blackberry, violet, black olive and smoked bacon notes, exceptional ageing. Opulent Viognier whites (Condrieu, apricot, flowers) and ample Marsanne-Roussanne. Southern: sun-soaked Grenache blends at Châteauneuf, Gigondas, Vacqueyras (candied fruit, garrigue).
The word of the wine: Silky
Said of a caressing wine with extremely fine tannins.
