
Winery Martine VandreChamp Morel Crozes-Hermitage
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or game (deer, venison).
The Champ Morel Crozes-Hermitage of the Winery Martine Vandre is in the top 70 of wines of Crozes-Hermitage.
Taste structure of the Champ Morel Crozes-Hermitage from the Winery Martine Vandre
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Champ Morel Crozes-Hermitage of Winery Martine Vandre in the region of Rhone Valley is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Champ Morel Crozes-Hermitage
Pairings that work perfectly with Champ Morel Crozes-Hermitage
Original food and wine pairings with Champ Morel Crozes-Hermitage
The Champ Morel Crozes-Hermitage of Winery Martine Vandre matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of tanjia, moroccan lamb stew or duck fillets with honey.
Details and technical informations about Winery Martine Vandre's Champ Morel Crozes-Hermitage.
Discover the grape variety: Cabernet-Severnyi
Interspecific crossing between (dimiat or galan x vitis amurensis) and (vitis amurensis x vinifera unknown) obtained in 1978 by the Institute of Research and Development of Viticulture and Winemaking of Novotcherkassk (Russia). It can be found in Canada (Nova Scotia, Ontario, etc.), the United States, Russia and many Eastern European countries. Note that the dimiat is a relative of the white gouais.
Last vintages of this wine
The best vintages of Champ Morel Crozes-Hermitage from Winery Martine Vandre are 2015, 2013
Informations about the Winery Martine Vandre
The Winery Martine Vandre is one of of the world's greatest estates. It offers 2 wines for sale in the of Crozes-Hermitage to come and discover on site or to buy online.
The wine region of Crozes-Hermitage
The wine region of Crozes-Hermitage is located in the region of Rhône septentrional of Rhone Valley of France. Wineries and vineyards like the Domaine Combier or the Domaine M. Chapoutier produce mainly wines red and white. The most planted grape varieties in the region of Crozes-Hermitage are Marsanne, Roussanne and Mourvèdre, they are then used in wines in blends or as a single variety.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
The word of the wine: Runoff
Failure of the vine flower to fertilize at the time of flowering, when the weather is too cold or rainy. Under these conditions, the vine will have few or no clusters.










