
Winery Martinborough VineyardMartinborough Terrace Chardonnay
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
The Martinborough Terrace Chardonnay of the Winery Martinborough Vineyard is in the top 30 of wines of Martinborough.

Taste structure of the Martinborough Terrace Chardonnay from the Winery Martinborough Vineyard
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Martinborough Terrace Chardonnay of Winery Martinborough Vineyard in the region of North Island is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Martinborough Terrace Chardonnay of Winery Martinborough Vineyard in the region of North Island often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Food and wine pairings with Martinborough Terrace Chardonnay
Pairings that work perfectly with Martinborough Terrace Chardonnay
Original food and wine pairings with Martinborough Terrace Chardonnay
The Martinborough Terrace Chardonnay of Winery Martinborough Vineyard matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of coconut beans, salmon and goat cheese quiche or quiche with bacon and gruyère cheese.
Details and technical informations about Winery Martinborough Vineyard's Martinborough Terrace Chardonnay.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Martinborough Terrace Chardonnay from Winery Martinborough Vineyard are 2012, 2013, 0, 2009
Informations about the Winery Martinborough Vineyard
The Winery Martinborough Vineyard is one of of the world's greatest estates. It offers 23 wines for sale in the of Martinborough to come and discover on site or to buy online.
The wine region of Martinborough
Small iconic GI of Wairarapa (southern tip of North Island, New Zealand): signature Pinot Noir as king red — structured and savory with notes of black plum, cherry, blackberry, mushroom, dried thyme, leather and a floral touch, fine tannins and signature mineral tension, "masculine" complex style contrasting with Central Otago. Lively Sauvignon Blanc and Chardonnay as complement. GI, well-drained gravel terraces and clay-limestone, windy semi-maritime.
The wine region of North Island
New Zealand's North Island, warmer and more varied than the South Island. Bordeaux varieties and Pinot Noir as signatures. Merlot in Hawke's Bay as a supple red with notes of plum, ripe cherry, fresh herbs and a spicy touch, round tannins — blended with Cabernet and peppery Syrah. Fine Pinot Noir in Wairarapa/Martinborough (cherry, undergrowth).
The word of the wine: Côte des Bar
This is the name given to the vineyards of the Aube, which are closer to Burgundy, and some of the wines produced here bear witness to this proximity. The pinot noir dominates, the meunier is practically absent. Two crus have become references: Riceys, where a rosé without bubbles is also produced, and Montgueux near Troyes, renowned for its Chardonnay.














