Winery Marsuret - 'Saia Frizzante

Winery Marsuret'Saia Frizzante

3.2
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The 'Saia Frizzante of Winery Marsuret is a sparkling wine from the region of Colli di Conegliano of Veneto.
This wine generally goes well with

Details and technical informations about Winery Marsuret's 'Saia Frizzante.

Winemaker
Marsuret
Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
11.5°
Allergens
Contains sulfites

Discover the grape variety: Glera

Fresh, fruity sparkling wines with fine bubbles and an airy mouth, featuring aromas of green apple, pear, white peach, white flowers, citrus and fresh almond notes. Tonic acidity, light and refreshing finish. The undisputed star of Prosecco DOC, Prosecco di Conegliano Valdobbiadene DOCG and Asolo Prosecco DOCG, one of the world's most exported sparkling wines (Charmat method). Native Venetian grape, formerly called Prosecco.

Last vintages of this wine

'Saia Frizzante - 2012
In the top 100 of of Colli di Conegliano wines
Average rating: 3.51110.50
'Saia Frizzante - 0
In the top 100 of of Colli di Conegliano wines
Average rating: 3.211100

The best vintages of 'Saia Frizzante from Winery Marsuret are 2012, 0

Informations about the Winery Marsuret

The winery offers 24 different wines.
Its wines get an average rating of 3.8.
It is in the top 25 of the best estates in the region
It is located in Colli di Conegliano in the region of Veneto
Find the Winery Marsuret on Facebook and on Twitter

The Winery Marsuret is one of of the world's great estates. It offers 22 wines for sale in the of Colli di Conegliano to come and discover on site or to buy online.

Top wine Veneto
In the top 95000 of of Italy wines
In the top 500 of of Colli di Conegliano wines
In the top 45000 of sparkling wines
In the top 600000 wines of the world

The wine region of Colli di Conegliano

Venetian DOCG on the hills of Treviso (around Conegliano), distinct from neighbouring Prosecco, temperate pre-Alpine climate, moraine soils. Bianco: Manzoni Bianco is the signature white (a Riesling x Pinot Blanc cross) — ample and aromatic with white peach, citrus, white flowers and a mineral edge, complemented by Pinot Bianco, Chardonnay and Sauvignon. Rosso: Cabernet Franc, Merlot, Marzemino. Specialities: Refrontolo Passito and Torchiato di Fregona from dried grapes.


The wine region of Veneto

World star of Prosecco: fresh, light Glera sparklers with notes of pear, green apple and white flowers, fruity, convivial bubbles. Veronese reds from Corvina and Rondinella: light, crisp Bardolino, fruity Valpolicella, opulent, concentrated Amarone DOCG (black cherry, chocolate, raisin) from dried grapes. Mineral, almondy Soave (Garganega) whites, fresh Pinot Grigio. 97,500 ha, Italy's largest production.

The word of the wine: Ban des vendanges

Date of the beginning of the grape harvest, fixed by the lord in the tradition of the Middle Ages and, today, by the prefect.

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