Winery MarsovinLa Torre Sauvignon Blanc
White wine
This wine generally goes well with vegetarian, rich fish (salmon, tuna etc) or shellfish.
The La Torre Sauvignon Blanc of the Winery Marsovin is in the top 50 of wines of Malta and in the top 40 of wines of Malta.
Wine flavors and olphactive analysis
On the nose the La Torre Sauvignon Blanc of Winery Marsovin in the region of Malta often reveals types of flavors of earth, tree fruit or citrus fruit and sometimes also flavors of tropical fruit.
Food and wine pairings with La Torre Sauvignon Blanc
Pairings that work perfectly with La Torre Sauvignon Blanc
Original food and wine pairings with La Torre Sauvignon Blanc
The La Torre Sauvignon Blanc of Winery Marsovin matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of gravelax salmon, californian sushi (reverse maki) or quiche without pastry.
Details and technical informations about Winery Marsovin's La Torre Sauvignon Blanc.
Discover the grape variety: Lignage
Noble grape variety, formerly known in Loir et Cher, more precisely on the right bank of the Loire Valley between Blois and Tours. It is completely unknown in other French wine regions and abroad. Absent today from the Loire vineyards, its reintroduction, even if limited, should not be long in coming.
Last vintages of this wine
The best vintages of La Torre Sauvignon Blanc from Winery Marsovin are 2019, 2018, 2014, 0 and 2017.
Informations about the Winery Marsovin
The Winery Marsovin is one of of the world's great estates. It offers 132 wines for sale in the of Malta to come and discover on site or to buy online.
The wine region of Malta
The wine region of Malta of Malta. Wineries and vineyards like the Domaine Marsovin or the Domaine Marsovin produce mainly wines red, white and pink. The most planted grape varieties in the region of Malta are Cabernet-Sauvignon, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Malta often reveals types of flavors of cherry, black fruits or raspberry and sometimes also flavors of red cherry, toffee or microbio.
The word of the wine: Doucillon
See bourboulenc.
