
Winery Marques del NevadoReservado Sauvignon Blanc
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Reservado Sauvignon Blanc from the Winery Marques del Nevado
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Reservado Sauvignon Blanc of Winery Marques del Nevado in the region of Central Valley is a with a nice freshness.
Food and wine pairings with Reservado Sauvignon Blanc
Pairings that work perfectly with Reservado Sauvignon Blanc
Original food and wine pairings with Reservado Sauvignon Blanc
The Reservado Sauvignon Blanc of Winery Marques del Nevado matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of squid with garlic and parsley, magic cake cheese quiche or potato and goat cheese pie.
Details and technical informations about Winery Marques del Nevado's Reservado Sauvignon Blanc.
Discover the grape variety: Herbemont
The origin of this American interspecific hybrid of the southern Vitis Aestivalis group, also called Vitis Bourquiniana, is not known for certain. In South Carolina (United States), it was propagated in the early 1800s by a Frenchman, Nicholas Herbemont (1771-1839), who found his first origins in Champagne. In France, it is one of six hybrids prohibited since 1935 (included in European regulations): Clinton, Herbemont, Isabelle, Jacquez, Noah and Othello. The Herbemont is very similar to the Jacquez - also called black spanish or lenoir - and has practically disappeared in favour of the latter.
Last vintages of this wine
The best vintages of Reservado Sauvignon Blanc from Winery Marques del Nevado are 2016, 2015, 2013, 0
Informations about the Winery Marques del Nevado
The Winery Marques del Nevado is one of of the world's great estates. It offers 22 wines for sale in the of Central Valley to come and discover on site or to buy online.
The wine region of Central Valley
The Central Valley (El Valle Central) of Chile is one of the most important wine-producing areas in South America in terms of Volume. It is also one of the largest wine regions, stretching from the Maipo Valley (just south of Santiago) to the southern end of the Maule Valley. This is a distance of almost 250 miles (400km) and covers a number of Climate types. The Central Valley wine region is easily (and often) confused with the geological Central Valley, which runs north–south for more than 620 miles (1000km) between the Pacific Coastal Ranges and the lower Andes.
The word of the wine: Broker
In the past, he was a sort of fraud control agent who had to watch over the quality of merchant wines (he could carry a sword!). His function has evolved towards expertise (it was the brokers who established the famous 1855 classification in Bordeaux) and today he puts the producer in contact with the merchant.














