
Winery Marques de TenaMerseguera - Sauvignon Blanc
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Merseguera - Sauvignon Blanc from the Winery Marques de Tena
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Merseguera - Sauvignon Blanc of Winery Marques de Tena in the region of Valence is a with a nice freshness.
Food and wine pairings with Merseguera - Sauvignon Blanc
Pairings that work perfectly with Merseguera - Sauvignon Blanc
Original food and wine pairings with Merseguera - Sauvignon Blanc
The Merseguera - Sauvignon Blanc of Winery Marques de Tena matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of magic marinade (for shrimps, scallops, fish...), cream and tuna quiche or pizza with bacon, duck breast and goat cheese.
Details and technical informations about Winery Marques de Tena's Merseguera - Sauvignon Blanc.
Discover the grape variety: Prosecco
It is said to be of Slovenian origin, where it is cultivated under the name of Prosekar, also known for a long time in Italy under the name of Glera. It should not be confused with prosecco lungo - although there is a family link - and prosecco nostrano, which is none other than Tuscany's malvasia. Note that Vitouska - another Italian grape variety - is the result of a natural intraspecific cross between Tuscan malvasia and Prosecco. Under the name of Glera, it is registered in the Official Catalogue of wine grape varieties list A. It can be found in practically all of the former Yugoslavia, and more surprisingly in Argentina, but is virtually unknown in France.
Last vintages of this wine
The best vintages of Merseguera - Sauvignon Blanc from Winery Marques de Tena are 2014, 0, 2016
Informations about the Winery Marques de Tena
The Winery Marques de Tena is one of of the world's greatest estates. It offers 6 wines for sale in the of Valence to come and discover on site or to buy online.
The wine region of Valence
Valencia is a province in the centre of Spain's sunny east coast, perhaps better known for its oranges (and paella) than its wine. The administrative Center of Valencia is the city of the same name, the third largest in Spain and the largest port on the Mediterranean. Archaeological evidence suggests that wine making in Valencia dates back more than a thousand years, but the region has never been particularly prominent on the world wine map. In modern times, Valencia's wine production has focused on quantity rather than quality, although this is gradually changing.
The word of the wine: Powerful
Rich, full-bodied, corpulent wine.














