Winery Marqués de RequenaShiraz - Tempranillo
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Shiraz - Tempranillo from the Winery Marqués de Requena
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Shiraz - Tempranillo of Winery Marqués de Requena in the region of Valence is a powerful.
Food and wine pairings with Shiraz - Tempranillo
Pairings that work perfectly with Shiraz - Tempranillo
Original food and wine pairings with Shiraz - Tempranillo
The Shiraz - Tempranillo of Winery Marqués de Requena matches generally quite well with dishes of beef, pasta or veal such as recipes of beef with mustard, pasta with mushroom sauce or gizzards in sauce.
Details and technical informations about Winery Marqués de Requena's Shiraz - Tempranillo.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Shiraz - Tempranillo from Winery Marqués de Requena are 2016, 2015, 0, 2013 and 2014.
Informations about the Winery Marqués de Requena
The Winery Marqués de Requena is one of of the world's greatest estates. It offers 18 wines for sale in the of Valence to come and discover on site or to buy online.
The wine region of Valence
Valencia is a province in the centre of Spain's sunny east coast, perhaps better known for its oranges (and paella) than its wine. The administrative Center of Valencia is the city of the same name, the third largest in Spain and the largest port on the Mediterranean. Archaeological evidence suggests that wine making in Valencia dates back more than a thousand years, but the region has never been particularly prominent on the world wine map. In modern times, Valencia's wine production has focused on quantity rather than quality, although this is gradually changing.
The word of the wine: Frank
Said of a wine that is open and delivers itself immediately, and whose clarity excludes any defect.
