
Winery Marqués de ReinosaRioja Reserva Viñestral
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Rioja Reserva Viñestral from the Winery Marqués de Reinosa
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rioja Reserva Viñestral of Winery Marqués de Reinosa in the region of Rioja is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Rioja Reserva Viñestral of Winery Marqués de Reinosa in the region of Rioja often reveals types of flavors of oak, red fruit or black fruit.
Food and wine pairings with Rioja Reserva Viñestral
Pairings that work perfectly with Rioja Reserva Viñestral
Original food and wine pairings with Rioja Reserva Viñestral
The Rioja Reserva Viñestral of Winery Marqués de Reinosa matches generally quite well with dishes of beef, lamb or veal such as recipes of braised beef with guinness, milk-fed lamb sautéed with saffron and lemon or paupiettes à la mérignicaise.
Details and technical informations about Winery Marqués de Reinosa's Rioja Reserva Viñestral.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Rioja Reserva Viñestral from Winery Marqués de Reinosa are 2009, 2012, 0, 2008
Informations about the Winery Marqués de Reinosa
The Winery Marqués de Reinosa is one of of the world's greatest estates. It offers 33 wines for sale in the of Rioja to come and discover on site or to buy online.
The wine region of Rioja
Rioja, in northern Spain, is best known for its berry-flavored, barrel-aged red wines made from Tempranillo and Garnacha. It is probably the leading wine region in Spain. It is certainly the most famous, rivaling only Jerez. The Vineyards follow the course of the Ebro for a hundred kilometres between the towns of Haro and Alfaro.
The word of the wine: Powdery mildew
Disease of the vine due to a fungus. Less dreadful than mildew, it only attacks the surface of the green parts. Sulphur has long been the best remedy.














