
Winery Marqués de MurrietaCapellanía
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.

Taste structure of the Capellanía from the Winery Marqués de Murrieta
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Capellanía of Winery Marqués de Murrieta in the region of Rioja is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Capellanía of Winery Marqués de Murrieta in the region of Rioja often reveals types of flavors of butterscotch, pineapple or cream and sometimes also flavors of grapefruit, oaky or tropical.
Food and wine pairings with Capellanía
Pairings that work perfectly with Capellanía
Original food and wine pairings with Capellanía
The Capellanía of Winery Marqués de Murrieta matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of squid from the mouth of the cavado river (portugal), mozzarella sticks or fish blaff (west indies).
Details and technical informations about Winery Marqués de Murrieta's Capellanía.
Discover the grape variety: Panse précoce
Table grape with long bunches and thin-skinned golden berries with juicy flesh, a sweet and fresh flavour. Very early-ripening, mainly intended for fresh consumption at the start of the season. Grown in the Mediterranean for fresh consumption, appreciated for its early maturity and attractive table appearance, marking the first summer market stalls. French white table grape, an early-ripening mutation of the Panse.
Last vintages of this wine
The best vintages of Capellanía from Winery Marqués de Murrieta are 2015, 2014, 2012, 2009 and 2007.
Informations about the Winery Marqués de Murrieta
The Winery Marqués de Murrieta is one of of the world's greatest estates. It offers 33 wines for sale in the of Rioja to come and discover on site or to buy online.
The wine region of Rioja
Star of great Spanish reds: signature Tempranillo, elegant and complex, with notes of ripe cherry, plum, leather, vanilla and tobacco from American oak ageing. Classification by age: fruity Joven, balanced Crianza, ample Reserva, deep, silky Gran Reserva (5 years, 2 in barrel). Some fresh Viura whites and generous rosés. Spain's first DOCa (1991), 3 sub-zones (Alta, Alavesa, Oriental), 93.
The word of the wine: Flow
Action consisting of draining the wine from a vat of red wine (free-run wine), the marc then being pressed to obtain the press wine.














