Winery MarkusZeitlos
Red wine
This wine generally goes well with beef, game (deer, venison) or lamb.
Wine flavors and olphactive analysis
On the nose the Zeitlos of Winery Markus in the region of Mosel often reveals types of flavors of earth, black fruit.
Food and wine pairings with Zeitlos
Pairings that work perfectly with Zeitlos
Original food and wine pairings with Zeitlos
The Zeitlos of Winery Markus matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of roast monkfish with bacon, osso bucco of lamb or confit sausages.
Details and technical informations about Winery Markus's Zeitlos.
Discover the grape variety: Trousseau
Trousseau noir is a grape variety that originated in France (Jura). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of medium size. Trousseau noir can be found in many vineyards: Jura, South-West, Cognac, Bordeaux, Rhone valley, Loire valley, Savoie & Bugey, Beaujolais, Provence & Corsica, Languedoc & Roussillon.
Last vintages of this wine
The best vintages of Zeitlos from Winery Markus are 0
Informations about the Winery Markus
The Winery Markus is one of of the world's greatest estates. It offers 14 wines for sale in the of Erden to come and discover on site or to buy online.
The wine region of Erden
The wine region of Erden is located in the region of Mosel of Germany. Wineries and vineyards like the Domaine Joh. Jos. Christoffel Erben or the Domaine Weingut H.
The wine region of Mosel
Mosel is the most famous of Germany's 13 official wine regions, and also the third largest in terms of production. As with many German regions, it is most aasociated with a range of wine styles made from the Riesling grape variety, but Müller-Thurgau is also widely planted. The best Mosel Riesling wines are some of the finest whites in the world. Light and low in Alcohol, they can be intensely fragrant with beguiling Floral">floral and Mineral notes, and a wonderful Balance of sweetness and Acidity.
The word of the wine: Sour
Said of a wine that is unpleasantly pungent and has a vinegar-like odour.
