Winery Maria LuisaSeis Meses
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Seis Meses from the Winery Maria Luisa
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Seis Meses of Winery Maria Luisa in the region of Rioja is a powerful with a nice freshness.
Food and wine pairings with Seis Meses
Pairings that work perfectly with Seis Meses
Original food and wine pairings with Seis Meses
The Seis Meses of Winery Maria Luisa matches generally quite well with dishes of beef, pasta or veal such as recipes of picadillo, trofie ( pasta ) paradiso or roast pork with prunes.
Details and technical informations about Winery Maria Luisa's Seis Meses.
Discover the grape variety: Prima
Cross between lival and cardinal obtained in 1974. It has been registered in the official catalogue of table grape varieties, list A1, since 1996.
Last vintages of this wine
The best vintages of Seis Meses from Winery Maria Luisa are 0
Informations about the Winery Maria Luisa
The Winery Maria Luisa is one of of the world's greatest estates. It offers 4 wines for sale in the of Rioja to come and discover on site or to buy online.
The wine region of Rioja
Rioja, in northern Spain, is best known for its berry-flavored, barrel-aged red wines made from Tempranillo and Garnacha. It is probably the leading wine region in Spain. It is certainly the most famous, rivaling only Jerez. The Vineyards follow the course of the Ebro for a hundred kilometres between the towns of Haro and Alfaro.
The word of the wine: Primeur (wine)
A wine made to be drunk very young, bottled and marketed very soon after fermentation (about two months). Syn.: new.
