Winery Margan - Aged Release Sémillon

Winery MarganAged Release Sémillon

3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Aged Release Sémillon of Winery Margan is a white wine from the region of Hunter Valley of Nouvelle-Galles du Sud.
This wine generally goes well with poultry, rich fish (salmon, tuna etc) or shellfish.

Wine flavors and olphactive analysis

On the nose the Aged Release Sémillon of Winery Margan in the region of Nouvelle-Galles du Sud often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.

Details and technical informations about Winery Margan's Aged Release Sémillon.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
10.3°
Allergens
Contains sulfites

Discover the grape variety: Agiorgitiko

It is very old in Greece, most certainly originating from the Aegean islands of Santorini(i) to be precise, where it is still the second black variety cultivated today. It is found in Canada (Quebec), in France it is practically unknown, although it is registered in the Official Catalogue of wine grape varieties, list A1.

Last vintages of this wine

Aged Release Sémillon - 2014
In the top 100 of of Hunter Valley wines
Average rating: 411110
Aged Release Sémillon - 2013
In the top 100 of of Hunter Valley wines
Average rating: 3.71110.50

The best vintages of Aged Release Sémillon from Winery Margan are 2014, 2013

Informations about the Winery Margan

The winery offers 58 different wines.
Its wines get an average rating of 3.7.
It is in the top 15 of the best estates in the region
It is located in Hunter Valley in the region of Nouvelle-Galles du Sud

The Winery Margan is one of of the world's great estates. It offers 56 wines for sale in the of Hunter Valley to come and discover on site or to buy online.

Top wine Nouvelle-Galles du Sud
In the top 9500 of of Australia wines
In the top 600 of of Hunter Valley wines
In the top 60000 of white wines
In the top 250000 wines of the world

The wine region of Hunter Valley

The Hunter Valley is unquestionably the best known and most highly prized wine region in NewSouthWales. Its most famous wine style is its distinctive Dry Semillon, while Shiraz, is also long-established. It is also regarded as a pioneer of Australian Chardonnay. Hunter Valley Semillon Semillon was first planted here in the 1830s.


The wine region of Nouvelle-Galles du Sud

The NewSouthWales wine appellation is made up of 16 different regions and covers approximately 810,000 square kilometres (312,000 square miles). This is the Size of the state of New South Wales, one of the six that make up the federal Commonwealth of Australia. Although it is one of the smallest Australian states geographically, it has been the most populous since the first European settlements in the 18th century. The South East Australia GI area is the largest in Australia and can include any wine produced in New South Wales as well as Victoria, Tasmania and Parts of South Australia.

News related to this wine

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Understand (or almost) everything about Bourgogne wines in less than a minute? Just do it! Our social media: Facebook: https://www.facebook.com/BourgogneWines/ Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb Find out more on our website: https://www.bourgogne-wines.com/ #BourgogneWines #Bourgogne ...

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We created this photomontage, to show you the landscapes and the different characteristics of the 14 geographical denominations of the Bourgogne appellation: Wine colors, grape varieties, soil specificities, surface area and production. You’ll become an expert on the Bourgogne appellation! Our social media: Facebook: https://www.facebook.com/BourgogneWines​ Twitter: https://twitter.com/BourgogneWines/​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/comp ...

The word of the wine: Density per hectare

Number of vines per hectare. For the same yield, a vine planted with 3,000 vines per hectare bears many more bunches (per vine) than a vine planted with 10,000. The grapes will therefore be less rich in sugar and polyphenols (tannins, aromas...).

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