Winery MarengoniGutturnio Frizzante
Sparkling wine
This wine generally goes well with pork, poultry or mild and soft cheese.
The Gutturnio Frizzante of the Winery Marengoni is in the top 70 of wines of Gutturnio.
Food and wine pairings with Gutturnio Frizzante
Pairings that work perfectly with Gutturnio Frizzante
Original food and wine pairings with Gutturnio Frizzante
The Gutturnio Frizzante of Winery Marengoni matches generally quite well with dishes of pork, spicy food or poultry such as recipes of quick brioche sausage, carrot soup with curry and coconut milk or moroccan chicken tagine.
Details and technical informations about Winery Marengoni's Gutturnio Frizzante.
Discover the grape variety: Gamay Fréaux
Deeply coloured, simple reds with an opaque purple hue (red pulp), supple tannins and a light palate with moderate acidity, showing discreet red fruit aromas. Teinturier profile. Formerly used to intensify the colour of southern and Burgundian blends, now marginal, surviving in a few variety collections for its patrimonial value and genetic interest. Teinturier variation of Gamay developed in the 19th century.
Last vintages of this wine
The best vintages of Gutturnio Frizzante from Winery Marengoni are 2018, 0
Informations about the Winery Marengoni
The Winery Marengoni is one of of the world's greatest estates. It offers 9 wines for sale in the of Gutturnio to come and discover on site or to buy online.
The wine region of Gutturnio
Historic DOC of the Colli Piacentini (Emilia-Romagna, 1967): signature blend of Barbera (55-70%) and Croatina known as Bonarda (30-45%) in red — bright ruby robe, signature vinous aromas of cherry, red fruits and a floral rose touch, dry or semi-dry palate balancing Barbera's edge with Bonarda's sweetness. Still, signature frizzante or Superiore versions. Northern slope of the Ligurian Apennines, royal pairing with charcuterie and local pasta.
The wine region of Emilia-Romagna
Kingdom of Lambrusco: fresh, fruity sparkling reds (blackberry, cherry, violet), from gourmet dry to convivial off-dry, perfect with local charcuterie. World's best-selling sparkling wine on the Emilia side (Sorbara, Grasparossa, Salamino). East, Romagna: supple fruity Sangiovese, Albana (Italy's 1st white DOCG, 1987) ample and almondy. Also red Gutturnio and white Pignoletto.
The word of the wine: CM
Mention on the label of a champagne. It is a handling cooperative that produces on its own premises and markets under its own brand the wines made from the grapes harvested by its members.
