Winery MarelloRaffaella & Maurizi Barbera d'Alba
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or veal.
Taste structure of the Raffaella & Maurizi Barbera d'Alba from the Winery Marello
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Raffaella & Maurizi Barbera d'Alba of Winery Marello in the region of Piedmont is a powerful with a nice freshness.
Food and wine pairings with Raffaella & Maurizi Barbera d'Alba
Pairings that work perfectly with Raffaella & Maurizi Barbera d'Alba
Original food and wine pairings with Raffaella & Maurizi Barbera d'Alba
The Raffaella & Maurizi Barbera d'Alba of Winery Marello matches generally quite well with dishes of pasta, veal or pork such as recipes of leek and salmon lasagna, veal breast with new vegetables or roast pork with mustard and honey.
Details and technical informations about Winery Marello's Raffaella & Maurizi Barbera d'Alba.
Discover the grape variety: Grassen
Grassen noir is a grape variety that originated in France (Provence). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Grassen noir can be found grown in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of Raffaella & Maurizi Barbera d'Alba from Winery Marello are 0, 2015
Informations about the Winery Marello
The Winery Marello is one of of the world's greatest estates. It offers 3 wines for sale in the of Piedmont to come and discover on site or to buy online.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Primeur
Said of wines from the last vintage and, by extension, wines of the year, fruity and easy-drinking, put on sale on the third Thursday in November. The AOC regulations specify that a wine is said to be primeur if it is bottled before the spring, and nouveau if it is bottled before the following harvest. Beaujolais Nouveau is therefore a vin primeur.
