Winery Marco MonandroCantina Apsea N 13 Rosso
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Cantina Apsea N 13 Rosso from the Winery Marco Monandro
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cantina Apsea N 13 Rosso of Winery Marco Monandro in the region of Piedmont is a powerful.
Food and wine pairings with Cantina Apsea N 13 Rosso
Pairings that work perfectly with Cantina Apsea N 13 Rosso
Original food and wine pairings with Cantina Apsea N 13 Rosso
The Cantina Apsea N 13 Rosso of Winery Marco Monandro matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef with onions chinese style, pasta "carbonara" à la française or leg of lamb in a herb crust with preserved vegetables.
Details and technical informations about Winery Marco Monandro's Cantina Apsea N 13 Rosso.
Discover the grape variety: Nebbiolo
Austere, noble reds, pale in colour and quick to turn garnet, with powerful tannins and high acidity, showing aromas of sour cherry, faded rose, tar, white truffle, leather and balsamic notes with age. Outstanding ageing potential. Absolute star of Piedmont with Barolo DOCG and Barbaresco DOCG, also in Roero, Gattinara, Ghemme and Valtellina (Chiavennasca). A late-ripening Italian variety among the world's greatest.
Last vintages of this wine
The best vintages of Cantina Apsea N 13 Rosso from Winery Marco Monandro are 0, 2015
Informations about the Winery Marco Monandro
The Winery Marco Monandro is one of of the world's greatest estates. It offers 1 wines for sale in the of Piedmont to come and discover on site or to buy online.
The wine region of Piedmont
Kingdom of Nebbiolo: Barolo and Barbaresco DOCG, long-ageing reds with firm tannins and lively acidity, complex aromas of withered rose, sour cherry, tar, truffle and undergrowth. More accessible, tangy Barbera on red fruit, supple, crisp Dolcetto. Sweet, floral sparkling Moscato d'Asti, mineral, lemony Gavi (Cortese) white, round, almondy Arneis from Roero. 50,000 ha across the Langhe, Roero and Monferrato, UNESCO.
The word of the wine: Tank
Made of concrete, stainless steel, enamelled steel or wood (now fashionable again), the vat is an indispensable tool during the entire winemaking process. It is also used to mature certain wines that do not need to go into barrel, or to preserve them.
