Winery Marchese GuadagniDrielle Arielle Toscana
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Drielle Arielle Toscana from the Winery Marchese Guadagni
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Drielle Arielle Toscana of Winery Marchese Guadagni in the region of Tuscany is a powerful.
Food and wine pairings with Drielle Arielle Toscana
Pairings that work perfectly with Drielle Arielle Toscana
Original food and wine pairings with Drielle Arielle Toscana
The Drielle Arielle Toscana of Winery Marchese Guadagni matches generally quite well with dishes of beef, lamb or veal such as recipes of sautéed pork with pineapple, pumpkin parmentier hash or veal blanquette burger.
Details and technical informations about Winery Marchese Guadagni's Drielle Arielle Toscana.
Discover the grape variety: Sangiovese
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
Last vintages of this wine
The best vintages of Drielle Arielle Toscana from Winery Marchese Guadagni are 0
Informations about the Winery Marchese Guadagni
The Winery Marchese Guadagni is one of of the world's greatest estates. It offers 9 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
The word of the wine: Ban des vendanges
Date of the beginning of the grape harvest, fixed by the lord in the tradition of the Middle Ages and, today, by the prefect.
