Winery Marchese dell ElsaBianco Semi Sweet
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Bianco Semi Sweet from the Winery Marchese dell Elsa
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bianco Semi Sweet of Winery Marchese dell Elsa in the region of Piedmont is a powerful.
Food and wine pairings with Bianco Semi Sweet
Pairings that work perfectly with Bianco Semi Sweet
Original food and wine pairings with Bianco Semi Sweet
The Bianco Semi Sweet of Winery Marchese dell Elsa matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of pasta gratin, cuttlefish a la plancha or endive salad with walnuts, comté cheese and bacon.
Details and technical informations about Winery Marchese dell Elsa's Bianco Semi Sweet.
Discover the grape variety: Muscat à petits grains
Intensely aromatic whites, dry to sweet, with a luminous golden robe and an enveloping palate, with explosive muscat aromas (rose, fresh grape), white flowers, exotic fruits and honey on VDN. Also as sweet sparkling (Asti Spumante DOCG). Star of Muscat VDN from Roussillon, Beaumes-de-Venise and Frontignan. Historic white variety, one of the oldest in the world, from the eastern Mediterranean.
Last vintages of this wine
The best vintages of Bianco Semi Sweet from Winery Marchese dell Elsa are 2019, 0
Informations about the Winery Marchese dell Elsa
The Winery Marchese dell Elsa is one of of the world's greatest estates. It offers 23 wines for sale in the of Piedmont to come and discover on site or to buy online.
The wine region of Piedmont
Kingdom of Nebbiolo: Barolo and Barbaresco DOCG, long-ageing reds with firm tannins and lively acidity, complex aromas of withered rose, sour cherry, tar, truffle and undergrowth. More accessible, tangy Barbera on red fruit, supple, crisp Dolcetto. Sweet, floral sparkling Moscato d'Asti, mineral, lemony Gavi (Cortese) white, round, almondy Arneis from Roero. 50,000 ha across the Langhe, Roero and Monferrato, UNESCO.
The word of the wine: Crémant
AOC sparkling wine made by traditional method, with specific constraints in the regions of Alsace, Bordeaux, Burgundy, Die, Jura, Limoux and the Loire Valley, as well as in Luxembourg.
