Winery Marcelo MirasSémillon
White wine
This wine generally goes well with poultry, rich fish (salmon, tuna etc) or shellfish.
The Sémillon of the Winery Marcelo Miras is in the top 90 of wines of Rio Negro.
Food and wine pairings with Sémillon
Pairings that work perfectly with Sémillon
Original food and wine pairings with Sémillon
The Sémillon of Winery Marcelo Miras matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or sweet desserts such as recipes of quick salmon skewers, mussels with cream or express cherry clafoutis.
Details and technical informations about Winery Marcelo Miras's Sémillon.
Discover the grape variety: Pavana
A very old grape variety grown mainly in Italy. Nowadays, it can be found much more in the Trentino region and in the province of Bellino, ... in France it is almost unknown. Note that it is related to Schiava Lombardo and Turca.
Last vintages of this wine
The best vintages of Sémillon from Winery Marcelo Miras are 0
Informations about the Winery Marcelo Miras
The Winery Marcelo Miras is one of of the world's great estates. It offers 34 wines for sale in the of Rio Negro to come and discover on site or to buy online.
The wine region of Rio Negro
The wine region of Rio Negro is located in the region of Patagonia of Argentina. Wineries and vineyards like the Domaine Bodega Noemìa or the Domaine Bodega Noemìa produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Rio Negro are Malbec, Merlot and Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Rio Negro often reveals types of flavors of cream, raisin or forest floor and sometimes also flavors of balsamic, cedar or anise.
The wine region of Patagonia
Patagonia is South America's southernmost wine-producing region. Despite being one of the world's least-obvious places for quality viticulture, this desert region – with its cool, DryClimate – has proved itself well suited to producing Elegant red wines from Pinot Noir and Malbec. The geographical region covers a vast area – around twice the Size of California – across southern Argentina and Chile. Patagonia is more closely associated with dinosaurs and desert than with fine wine, but it has a viticultural zone that stretches 300 kilometers (200 miles) along the Neuquen and Rio Negro rivers, from Anelo in the west to Choele Choel in the east.
The word of the wine: Dry extract
Non-liquid constituents of wine.
