Winery Marcelo MirasSémillon
White wine
This wine generally goes well with poultry, rich fish (salmon, tuna etc) or shellfish.
The Sémillon of the Winery Marcelo Miras is in the top 90 of wines of Rio Negro.
Food and wine pairings with Sémillon
Pairings that work perfectly with Sémillon
Original food and wine pairings with Sémillon
The Sémillon of Winery Marcelo Miras matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or sweet desserts such as recipes of tuna and mayonnaise onigiri, scallops with cream or ultra-fast and yet so light....
Details and technical informations about Winery Marcelo Miras's Sémillon.
Discover the grape variety: Carcajolo
Simple, fresh whites with low aromatics, a pale golden robe, a supple palate with moderate acidity, and discreet aromas of citrus and Mediterranean white flowers. Often blended in local Corsican whites, a precious witness of the island's ampelographic heritage. White Corsican variety, a mutation of Carcajolo noir, grown on a few hectares in Corse-du-Sud.
Last vintages of this wine
The best vintages of Sémillon from Winery Marcelo Miras are 0
Informations about the Winery Marcelo Miras
The Winery Marcelo Miras is one of of the world's great estates. It offers 34 wines for sale in the of Rio Negro to come and discover on site or to buy online.
The wine region of Rio Negro
Southern Argentine vineyard in the high Patagonian valley (~39°S, among the world's southernmost), Limay and Neuquen terraces between 200 and 450 m, cold desert climate with abundant sunshine. Pinot Noir is the signature red king: elegant and airy with red cherry, raspberry, wild strawberry, violet, wild herbs and spicy touch, lively acidity and fine tannins. Supple Merlot, floral Malbec fresher than in Mendoza, crisp Sémillon. Chiselled style.
The wine region of Patagonia
Argentina's wine frontier, cool continental climate at low altitude (~200 m), strong natural acidity. Signature Pinot Noir, now a regional emblem: fine, silky reds with signature notes of tart cherry, raspberry, wild strawberry, undergrowth, violet and sweet spices, delicate tannins and taut freshness — a southern Burgundian style. Also Malbec fresher than in the north, round Merlot. Taut Sémillon, Sauvignon, Chardonnay, Riesling whites.
The word of the wine: Part
Name of the barrel used in Burgundy (capacity of 228 litres).
