
Domaine Marc Morey & FilsBâtard-Montrachet Grand Cru
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Taste structure of the Bâtard-Montrachet Grand Cru from the Domaine Marc Morey & Fils
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bâtard-Montrachet Grand Cru of Domaine Marc Morey & Fils in the region of Burgundy is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Bâtard-Montrachet Grand Cru of Domaine Marc Morey & Fils in the region of Burgundy often reveals types of flavors of oaky, citrus or butter and sometimes also flavors of vanilla, honey or non oak.
Food and wine pairings with Bâtard-Montrachet Grand Cru
Pairings that work perfectly with Bâtard-Montrachet Grand Cru
Original food and wine pairings with Bâtard-Montrachet Grand Cru
The Bâtard-Montrachet Grand Cru of Domaine Marc Morey & Fils matches generally quite well with dishes of pasta, rich fish (salmon, tuna etc) or shellfish such as recipes of leek and salmon lasagna, tuna and mozzarella pie or chicken and shrimp jambalaya.
Details and technical informations about Domaine Marc Morey & Fils's Bâtard-Montrachet Grand Cru.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Bâtard-Montrachet Grand Cru from Domaine Marc Morey & Fils are 2014, 2013, 2008, 2012 and 2009.
Informations about the Domaine Marc Morey & Fils
The Domaine Marc Morey & Fils is one of of the world's greatest estates. It offers 26 wines for sale in the of Bâtard-Montrachet Grand Cru to come and discover on site or to buy online.
The wine region of Bâtard-Montrachet Grand Cru
The wine region of Bâtard-Montrachet Grand Cru is located in the region of Puligny-Montrachet of Burgundy of France. Wineries and vineyards like the Domaine J. M. Boillot or the Domaine Leflaive produce mainly wines white and red.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Feedback
Perception of the aromas in the mouth by the retro-nasal way.














