Winery Marc DelienneÀ La Folie Arpayé
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with pork, poultry or veal.
The À La Folie Arpayé of the Winery Marc Delienne is in the top 70 of wines of Saint-Amour.
Taste structure of the À La Folie Arpayé from the Winery Marc Delienne
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the À La Folie Arpayé of Winery Marc Delienne in the region of Beaujolais is a with a nice freshness.
Food and wine pairings with À La Folie Arpayé
Pairings that work perfectly with À La Folie Arpayé
Original food and wine pairings with À La Folie Arpayé
The À La Folie Arpayé of Winery Marc Delienne matches generally quite well with dishes of pasta, veal or pork such as recipes of fish with tamarind, veal tagine with peas or pan-fried carrots.
Details and technical informations about Winery Marc Delienne's À La Folie Arpayé.
Discover the grape variety: Gamay noir
Light, juicy reds, low in tannins with crunchy freshness, showing aromas of wild strawberry, raspberry, banana (from carbonic maceration) and peony. Easy-drinking style of Beaujolais Nouveau, more structured and mineral on the granites of the ten crus (Morgon, Moulin-à-Vent, Fleurie, Brouilly). Also in Touraine, Auvergne and Swiss Romande. A Burgundian variety, a cross of Pinot Noir × Gouais Blanc.
Last vintages of this wine
The best vintages of À La Folie Arpayé from Winery Marc Delienne are 2017
Informations about the Winery Marc Delienne
The Winery Marc Delienne is one of of the world's greatest estates. It offers 10 wines for sale in the of Saint-Amour to come and discover on site or to buy online.
The wine region of Saint-Amour
Northernmost cru of Beaujolais, Gamay sole grape on ~300 ha. Fine and perfumed signature reds with notes of cherry, strawberry, raspberry, peony, violet, sweet spices and mineral touch, silky tannins and silky mouth — the tenderest of the ten crus, to drink young or keep 3-5 years. 17 identified terroirs (granite, schist, clays). Valentine's Day marketing star thanks to evocative name.
The wine region of Beaujolais
Kingdom of Gamay (98% of the vineyard): fruity, accessible reds with signature notes of cherry, raspberry, banana (carbonic maceration), violet and sweet spices, supple tannins and juicy acidity. From festive Beaujolais Nouveau (3rd Thursday of November) to the 10 more structured, age-worthy Crus: deep earthy Morgon, sturdy Moulin-à-Vent, floral Fleurie, crunchy Brouilly. Some lively Chardonnay. 12,000 ha south of Burgundy, granitic soils.
The word of the wine: Vinosity
When tasting a red wine, a pleasant sensation on the palate with a fruity and sappy character in harmony with a caressing and persistent presence of tannins.
