Winery Marc BouthenetMaranges Premier Cru 'La Fussière'
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Maranges Premier Cru 'La Fussière' from the Winery Marc Bouthenet
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Maranges Premier Cru 'La Fussière' of Winery Marc Bouthenet in the region of Burgundy is a with a nice freshness.
Food and wine pairings with Maranges Premier Cru 'La Fussière'
Pairings that work perfectly with Maranges Premier Cru 'La Fussière'
Original food and wine pairings with Maranges Premier Cru 'La Fussière'
The Maranges Premier Cru 'La Fussière' of Winery Marc Bouthenet matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of oxtail and carrot stew, roast veal grand-mère madou or duck confit.
Details and technical informations about Winery Marc Bouthenet's Maranges Premier Cru 'La Fussière'.
Discover the grape variety: Crescent
A direct-producer hybrid of American origin resulting from an interspecific cross between Saint Pepin and Elmer Swenson 6-8-25 (vitis riparia X Hamburg muscatel) obtained in 1988 by Peter Hemstad and James Luby at the University of Minnesota Research Center (United States). It can also be found in Canada, Ukraine, Russia, etc. and is virtually unknown in France.
Last vintages of this wine
The best vintages of Maranges Premier Cru 'La Fussière' from Winery Marc Bouthenet are 2015, 2016, 2012
Informations about the Winery Marc Bouthenet
The Winery Marc Bouthenet is one of of the world's greatest estates. It offers 9 wines for sale in the of Maranges 1er Cru 'La Fussière' to come and discover on site or to buy online.
The wine region of Maranges 1er Cru 'La Fussière'
The wine region of Maranges 1er Cru 'La Fussière' is located in the region of Maranges Premier Cru of Burgundy of France. Wineries and vineyards like the Domaine Bachelet-Monnot or the Domaine Vincent Bachelet produce mainly wines red and white. The most planted grape varieties in the region of Maranges 1er Cru 'La Fussière' are Pinot noir et Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Maranges 1er Cru 'La Fussière' often reveals types of flavors of cream, clove or strawberries and sometimes also flavors of violet, coffee or black cherries.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Garde (wine of)
Refers to a wine showing good ageing potential.
