Winery Manto Blanco - Gran Reserva Roussanne - Marsanne

Winery Manto BlancoGran Reserva Roussanne - Marsanne

The Gran Reserva Roussanne - Marsanne of Winery Manto Blanco is a white wine from the region of Colchagua Valley of Central Valley.
This wine is a blend of 2 varietals which are the Marsanne and the Roussanne.
This wine generally goes well with pork and shellfish.

Food and wine pairings with Gran Reserva Roussanne - Marsanne

Pairings that work perfectly with Gran Reserva Roussanne - Marsanne

Original food and wine pairings with Gran Reserva Roussanne - Marsanne

The Gran Reserva Roussanne - Marsanne of Winery Manto Blanco matches generally quite well with dishes of pork or shellfish such as recipes of quiche without eggs or quick paella.

Details and technical informations about Winery Manto Blanco's Gran Reserva Roussanne - Marsanne.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Marsanne

Rich, structured whites with a round palate and long finish, with aromas of ripe yellow fruits, honey, white flowers, toasted almond and mineral notes. Fine ageing potential, developing waxy and truffle nuances with age. Key variety in the great whites of the northern Rhône (Hermitage, Crozes-Hermitage, Saint-Joseph, Saint-Péray) blended with roussanne. Also exported to Australia (Victoria) and California. Native Rhône variety.

Informations about the Winery Manto Blanco

The winery offers 20 different wines.
Its wines get an average rating of 3.3.
This winery is part of the Luis Felipe Edwards.
It is in the top 20 of the best estates in the region
It is located in Colchagua Valley in the region of Central Valley

The Winery Manto Blanco is one of of the world's great estates. It offers 23 wines for sale in the of Colchagua Valley to come and discover on site or to buy online.

Top wine Central Valley
In the top 20000 of of Chile wines
In the top 20000 of of Colchagua Valley wines
In the top 250000 of white wines
In the top 850000 wines of the world

The wine region of Colchagua Valley

Chilean powerhouse of bold reds: signature Carménère as red king — opulent and velvety with notes of ripe plum, blackberry, grilled pepper, smoked paprika and a chocolate-spice touch, coated tannins and bursting fruit. Structured Cabernet Sauvignon (blackcurrant, cedar, eucalyptus) is the star complement. Fleshy Syrah, supple Merlot and dense Malbec in reds. DO sub-valley of the Rapel south of Santiago, Mediterranean climate between Andes and Pacific.


The wine region of Central Valley

Heart of modern Chilean wine: structured, sunny reds, dense, blackcurranty Cabernet Sauvignon from Maipo (Chilean cradle of the grape), signature Carménère with notes of ripe pepper, black fruit and sweet spices from Colchagua, supple Merlot and deep Syrah. Round Chardonnay whites and lively, sharp Sauvignon. Mediterranean climate, 400 km between Andes and Pacific. Star sub-regions: Maipo, Cachapoal, Colchagua, Curicó, Maule.

The word of the wine: CM

Mention on the label of a champagne. It is a handling cooperative that produces on its own premises and markets under its own brand the wines made from the grapes harvested by its members.

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