
Winery Mannucci DroandiPugnitello
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Pugnitello from the Winery Mannucci Droandi
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pugnitello of Winery Mannucci Droandi in the region of Tuscany is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Pugnitello
Pairings that work perfectly with Pugnitello
Original food and wine pairings with Pugnitello
The Pugnitello of Winery Mannucci Droandi matches generally quite well with dishes of beef, lamb or veal such as recipes of savoyard matafans, lebanese lamb meatball or capon stuffed with morels.
Details and technical informations about Winery Mannucci Droandi's Pugnitello.
Discover the grape variety: Liliorila
White Liliorila is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches and small grapes. White Liliorila can be found in several vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Languedoc & Roussillon, Rhone Valley, Armagnac.
Last vintages of this wine
The best vintages of Pugnitello from Winery Mannucci Droandi are 2015, 0, 2011
Informations about the Winery Mannucci Droandi
The Winery Mannucci Droandi is one of of the world's greatest estates. It offers 12 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
The word of the wine: Assembly
Blending of several wines to obtain a single batch. Using wines of the same origin, blending is very different from coupage - a mixture of wines from different origins - which has a pejorative connotation.














