Winery Casato ManinPinot Grigio Veronese
White wine
In the mouth this white wine is a .
This wine generally goes well with vegetarian, shellfish or mushrooms.
Taste structure of the Pinot Grigio Veronese from the Winery Casato Manin
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pinot Grigio Veronese of Winery Casato Manin in the region of Veneto is a .
Food and wine pairings with Pinot Grigio Veronese
Pairings that work perfectly with Pinot Grigio Veronese
Original food and wine pairings with Pinot Grigio Veronese
The Pinot Grigio Veronese of Winery Casato Manin matches generally quite well with dishes of shellfish, vegetarian or mushrooms such as recipes of risotto of the sea, ham and comté quiche or omelette with chanterelles, garlic and parsley.
Details and technical informations about Winery Casato Manin's Pinot Grigio Veronese.
Discover the grape variety: Babic
This is an old indigenous variety that has been cultivated for a long time in Croatia, especially in central and southern Dalmatia. It can also be found in Hungary, in the former Yugoslavia to which Croatia belonged... in France it is almost unknown. It should be noted that it would be related with the dobricic and thus also with the plavac mali its son. Babic should not be confused with babica crni, another Croatian black grape variety.
Last vintages of this wine
The best vintages of Pinot Grigio Veronese from Winery Casato Manin are 2016, 2013, 0, 2015 and 2017.
Informations about the Winery Casato Manin
The Winery Casato Manin is one of of the world's greatest estates. It offers 3 wines for sale in the of Verona to come and discover on site or to buy online.
The wine region of Verona
The wine region of Verona is located in the region of Vénétie of Italy. Wineries and vineyards like the Domaine Fasoli Gino or the Domaine Fasoli Gino produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Verona are Corvina, Garganega and Rondinella, they are then used in wines in blends or as a single variety. On the nose of Verona often reveals types of flavors of apples, spices or oil and sometimes also flavors of fennel, non oak or microbio.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Filling
Gentle transfer from one barrel to another to oxygenate the wine, eliminate some of the lees and reduce the carbon dioxide (fizz) that was released during the fermentations.
