Winery Mancura - Guardian Reserva Carignan

Winery MancuraGuardian Reserva Carignan

3.4
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Guardian Reserva Carignan of Winery Mancura is a red wine from the region of Maule Valley of Central Valley.
This wine generally goes well with beef and spicy food.

Wine flavors and olphactive analysis

On the nose the Guardian Reserva Carignan of Winery Mancura in the region of Central Valley often reveals types of flavors of non oak, earth or vegetal and sometimes also flavors of oak, spices or red fruit.

Food and wine pairings with Guardian Reserva Carignan

Pairings that work perfectly with Guardian Reserva Carignan

Original food and wine pairings with Guardian Reserva Carignan

The Guardian Reserva Carignan of Winery Mancura matches generally quite well with dishes of beef or spicy food such as recipes of braised beef with carrots or island grouper.

Details and technical informations about Winery Mancura's Guardian Reserva Carignan.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
14°
Allergens
Contains sulfites

Discover the grape variety: Seyval blanc

A relative of the Saint Pepin, this direct-producing hybrid is the result of an interspecific cross between 5656 Seibel and Ray d'Or (4986 Seibel) obtained in 1921 by the Seyve-Villard company, formerly based in Saint Vallier (Drôme). Seyval blanc is registered in the official catalogue of wine grape varieties, list A. It can be found in the United States, Canada, Brazil, Australia, South Africa, Great Britain, the Netherlands, Germany, Romania, Switzerland, etc. It is practically non-existent in France and is in danger of disappearing.

Last vintages of this wine

Guardian Reserva Carignan - 2017
In the top 100 of of Maule Valley wines
Average rating: 3.61110.50
Guardian Reserva Carignan - 2015
In the top 100 of of Maule Valley wines
Average rating: 3.51110.50
Guardian Reserva Carignan - 2014
In the top 100 of of Maule Valley wines
Average rating: 3.71110.50
Guardian Reserva Carignan - 2013
In the top 100 of of Maule Valley wines
Average rating: 3.411100
Guardian Reserva Carignan - 2012
In the top 100 of of Maule Valley wines
Average rating: 3.311100
Guardian Reserva Carignan - 2011
In the top 100 of of Maule Valley wines
Average rating: 3.411100

The best vintages of Guardian Reserva Carignan from Winery Mancura are 2014, 2017, 2015, 2013 and 2011.

Informations about the Winery Mancura

The winery offers 30 different wines.
Its wines get an average rating of 3.5.
It is in the top 15 of the best estates in the region
It is located in Maule Valley in the region of Central Valley

The Winery Mancura is one of of the world's great estates. It offers 27 wines for sale in the of Maule Valley to come and discover on site or to buy online.

Top wine Central Valley
In the top 4500 of of Chile wines
In the top 3500 of of Maule Valley wines
In the top 100000 of red wines
In the top 200000 wines of the world

The wine region of Maule Valley

Maule Valley is the largest wine-producing region in Chile other than the Central Valley, of which it is a Part. It has 75,000 acres (30,000ha) under Vine, and has traditionally been associated with quantity rather than quality. But this is rapidly changing – the bulk-producing Pais vine is gradually being replaced with more international varieties such as Cabernet Sauvignon and Carmenère, and careful winemaking practices are being employed to make some world-class red wines from old-vine Carignan. The Central Valley itself runs between the Andes and the Coastal Mountains from the Chilean capital of Santiago in the North to the up-and-coming region of Bío Bío in the South.


The wine region of Central Valley

The Central Valley (El Valle Central) of Chile is one of the most important wine-producing areas in South America in terms of Volume. It is also one of the largest wine regions, stretching from the Maipo Valley (just south of Santiago) to the southern end of the Maule Valley. This is a distance of almost 250 miles (400km) and covers a number of Climate types. The Central Valley wine region is easily (and often) confused with the geological Central Valley, which runs north–south for more than 620 miles (1000km) between the Pacific Coastal Ranges and the lower Andes.

News related to this wine

At the heart of the terroirs of Mâcon-Serrières

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Serrières, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneW ...

An overview of the Rully appellation

The Bourgogne Wine Board (BIVB) invites you to a survey above the vineyard of Rully. Situated at the end of the Côte de Beaune region, it marks the begining of the côte chalonnaise with such a diversity of landscapes. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/​​​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb​​​​ Find out more on our website: https://www.bourgogne-wines ...

The Morey Saint Denis appellation seen by Laurent Lignier

Laurent Lignier from Domaine Hubert Lignier and Président of the winegrowers union, mentions the great diversity in the expression of the Morey-Saint-DenisPremier Cru wines. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in April 2021. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/​​​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb​ ...

The word of the wine: Vatting

After five to eight days of alcoholic fermentation, it is possible to prolong the maceration in order to extract the maximum amount of matter from the marc. The wines obtained in this way are rich and full-bodied, and in principle are intended for laying down.

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