Winery Malivoire - Small Lot Chardonnay

Winery MalivoireSmall Lot Chardonnay

3.4
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Small Lot Chardonnay of Winery Malivoire is a white wine from the region of New York.
This wine generally goes well with pork, vegetarian or poultry.

Wine flavors and olphactive analysis

On the nose the Small Lot Chardonnay of Winery Malivoire in the region of New York often reveals types of flavors of non oak, vegetal or oak and sometimes also flavors of tree fruit, spices or citrus fruit.

Details and technical informations about Winery Malivoire's Small Lot Chardonnay.

Grape varieties
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Chardonnay

Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.

Last vintages of this wine

Small Lot Chardonnay - 2018
In the top 100 of of New York wines
Average rating: 3.61110.50
Small Lot Chardonnay - 0
In the top 100 of of New York wines
Average rating: 3.411100

The best vintages of Small Lot Chardonnay from Winery Malivoire are 2018, 0

Informations about the Winery Malivoire

The winery offers 59 different wines.
Its wines get an average rating of 3.7.
It is in the top 45 of the best estates in the region
It is located in New York

The Winery Malivoire is one of of the world's great estates. It offers 38 wines for sale in the of New York to come and discover on site or to buy online.

Top wine New York
In the top 7500 of of United States wines
In the top 2000 of of New York wines
In the top 200000 of white wines
In the top 600000 wines of the world

The wine region of New York

America's 3rd wine state by volume, striking diversity. Finger Lakes the signature: cool-climate Riesling, dry to off-dry, mineral and lively with notes of lime, apple, evolving petrol and white flowers — a US benchmark. Warmer Long Island for peppery Cabernet Franc and supple Merlot. Hudson Valley (Seyval, Vidal).

The word of the wine: Grape varieties

All the grape varieties that make up a vineyard, an appellation, a wine region.

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