
Maison ZeyssolffPinot Blanc - Auxerrois
This wine is a blend of 2 varietals which are the Auxerrois and the Pinot blanc.
This wine generally goes well with rich fish (salmon, tuna etc) and shellfish.
Wine flavors and olphactive analysis
On the nose the Pinot Blanc - Auxerrois of Maison Zeyssolff in the region of Alsace often reveals types of flavors of honey, earth or tree fruit.
Food and wine pairings with Pinot Blanc - Auxerrois
Pairings that work perfectly with Pinot Blanc - Auxerrois
Original food and wine pairings with Pinot Blanc - Auxerrois
The Pinot Blanc - Auxerrois of Maison Zeyssolff matches generally quite well with dishes of rich fish (salmon, tuna etc) or shellfish such as recipes of lasagne with two salmons or carne de porco alentejana (sliced pork with vongoles) recipe....
Details and technical informations about Maison Zeyssolff's Pinot Blanc - Auxerrois.
Discover the grape variety: Auxerrois
Auxerrois is a white grape variety native to Lorraine, which is also found in Alsace and in the Loire Valley, where it took off in 1950. Its name comes from the nurseries in Auxerre where it found refuge during the Second World War. Often called Pinot Auxerrois, it is part of the Moselle, Alsace and Côtes-de-Toul AOC grape varieties. Auxerrois should not be confused with côt or malbec, which are red grape varieties from the Cahors region and which may bear the same name. The bunches of Auxerrois are of medium size with small berries. It is a semi-late grape variety whose buds only come out when temperatures are well above 10°C. Auxerrois wines are characterized by finesse and acidity and subtle aromas of exotic fruits, fruits and white flowers. In France, it represents 1,600 hectares of production and some small parcels of Auxerrois are also present in Luxembourg, Germany, Canada and South Africa (2,300 hectares in total).
Last vintages of this wine
The best vintages of Pinot Blanc - Auxerrois from Maison Zeyssolff are 2016, 2013, 2018, 2017
Informations about the Maison Zeyssolff
The Maison Zeyssolff is one of of the world's greatest estates. It offers 33 wines for sale in the of Alsace to come and discover on site or to buy online.
The wine region of Alsace
Alsace, located in the extreme north-east of France, is Distinguished from other French wine regions by its strong Franco-Germanic influences. These influences are the result of a back-and-forth between the German and French sovereignties over the last few centuries. They can be seen not only in the architecture and culture of Alsace, but also in the wines. Alsace wines are produced under three main appellations: Alsace and Alsace Grand Cru for still white wines (Sweet and Dry), and Crémant d'Alsace for Sparkling wines.
The word of the wine: Physiological maturity
The stage of ripeness of the grape berry when it has reached an optimal weight and when the sugar and acidity levels have stabilized.











