Maison CoquardLes 38 Villages Beaujolais-Villages
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with pork, poultry or veal.
Taste structure of the Les 38 Villages Beaujolais-Villages from the Maison Coquard
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Les 38 Villages Beaujolais-Villages of Maison Coquard in the region of Beaujolais is a with a nice freshness.
Food and wine pairings with Les 38 Villages Beaujolais-Villages
Pairings that work perfectly with Les 38 Villages Beaujolais-Villages
Original food and wine pairings with Les 38 Villages Beaujolais-Villages
The Les 38 Villages Beaujolais-Villages of Maison Coquard matches generally quite well with dishes of pasta, veal or pork such as recipes of tunisian pasta, stuffed squid in the sétoise sauce or baked dumplings.
Details and technical informations about Maison Coquard's Les 38 Villages Beaujolais-Villages.
Discover the grape variety: Gamay noir
Light, juicy reds, low in tannins with crunchy freshness, showing aromas of wild strawberry, raspberry, banana (from carbonic maceration) and peony. Easy-drinking style of Beaujolais Nouveau, more structured and mineral on the granites of the ten crus (Morgon, Moulin-à-Vent, Fleurie, Brouilly). Also in Touraine, Auvergne and Swiss Romande. A Burgundian variety, a cross of Pinot Noir × Gouais Blanc.
Last vintages of this wine
The best vintages of Les 38 Villages Beaujolais-Villages from Maison Coquard are 2011, 2017
Informations about the Maison Coquard
The Maison Coquard is one of of the world's greatest estates. It offers 64 wines for sale in the of Beaujolais-Villages to come and discover on site or to buy online.
The wine region of Beaujolais-Villages
Quality, gourmet Beaujolais of Gamay. Fruity, crunchy reds with signature notes of cherry, raspberry, crushed strawberry and flowers (peony, violet), supple tannins and a thirst-quenching palate. Intermediate quality between generic Beaujolais and the 10 Crus, across 38 communes of the vineyard's northern hillsides. A few minority rosés and Chardonnay whites.
The wine region of Beaujolais
Kingdom of Gamay (98% of the vineyard): fruity, accessible reds with signature notes of cherry, raspberry, banana (carbonic maceration), violet and sweet spices, supple tannins and juicy acidity. From festive Beaujolais Nouveau (3rd Thursday of November) to the 10 more structured, age-worthy Crus: deep earthy Morgon, sturdy Moulin-à-Vent, floral Fleurie, crunchy Brouilly. Some lively Chardonnay. 12,000 ha south of Burgundy, granitic soils.
The word of the wine: Persistence
Persistence in the mouth of a wine measured in caudalies.
