Winery Bertrand AmbroiseVosne-Romanée 'Aux Damaudes'
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Vosne-Romanée 'Aux Damaudes' from the Winery Bertrand Ambroise
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vosne-Romanée 'Aux Damaudes' of Winery Bertrand Ambroise in the region of Burgundy is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Vosne-Romanée 'Aux Damaudes' of Winery Bertrand Ambroise in the region of Burgundy often reveals types of flavors of cranberry, non oak or spices and sometimes also flavors of green herbs, red fruit or dried fruit.
Food and wine pairings with Vosne-Romanée 'Aux Damaudes'
Pairings that work perfectly with Vosne-Romanée 'Aux Damaudes'
Original food and wine pairings with Vosne-Romanée 'Aux Damaudes'
The Vosne-Romanée 'Aux Damaudes' of Winery Bertrand Ambroise matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of baked lasagna, filet mignon with prunes and white wine or aiguillette of duck normandy style.
Details and technical informations about Winery Bertrand Ambroise's Vosne-Romanée 'Aux Damaudes'.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Last vintages of this wine
The best vintages of Vosne-Romanée 'Aux Damaudes' from Winery Bertrand Ambroise are 2012, 2017, 2014, 2011 and 2013.
Informations about the Winery Bertrand Ambroise
The Winery Bertrand Ambroise is one of of the world's great estates. It offers 50 wines for sale in the of Vosne-Romanée to come and discover on site or to buy online.
The wine region of Vosne-Romanée
Mythical jewel of the Côte de Nuits, home to the world's greatest Pinot Noir: signature Pinot Noir as the sole royal red — ruby robe with bewitching aromas of cherry, raspberry, blackberry, violet, spice, leather and truffle with ageing, silky tannins and an endless finish. 6 mythical Grands Crus (Romanée-Conti, La Tâche, Richebourg) and 15 Premiers Crus. AOC (1936), ~225 ha, limestone-marl on gentle slopes, ageing 15-50 years.
The wine region of Burgundy
Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.
The word of the wine: Aromatic
Character of a wine that is particularly expressive and rich in aromas. Some grape varieties, such as Gewurztraminer or Muscat, produce very aromatic wines.
