
Winery Arnoux & FilsPetites Collines Crozes-Hermitage
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).

Taste structure of the Petites Collines Crozes-Hermitage from the Winery Arnoux & Fils
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Petites Collines Crozes-Hermitage of Winery Arnoux & Fils in the region of Rhone Valley is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Petites Collines Crozes-Hermitage of Winery Arnoux & Fils in the region of Rhone Valley often reveals types of flavors of pepper, spices.
Food and wine pairings with Petites Collines Crozes-Hermitage
Pairings that work perfectly with Petites Collines Crozes-Hermitage
Original food and wine pairings with Petites Collines Crozes-Hermitage
The Petites Collines Crozes-Hermitage of Winery Arnoux & Fils matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of kig ar farz breton, harira algerian soup or real paella recipe from valencia.
Details and technical informations about Winery Arnoux & Fils's Petites Collines Crozes-Hermitage.
Discover the grape variety: Monbadon
Simple, lively dry whites with a pale golden robe, a lean palate and crisp acidity, with unassuming aromas of citrus, white flowers and herbal notes. Neutral, acidic profile mainly used for distillation. A traditional component of Cognac AOC blends, contributing to the aromatic identity of Charentais brandy. Native French white grape from the South-West, mainly grown in the Charente.
Last vintages of this wine
The best vintages of Petites Collines Crozes-Hermitage from Winery Arnoux & Fils are 2017, 2016, 2015, 2014 and 2012.
Informations about the Winery Arnoux & Fils
The Winery Arnoux & Fils is one of of the world's greatest estates. It offers 64 wines for sale in the of Crozes-Hermitage to come and discover on site or to buy online.
The wine region of Crozes-Hermitage
Largest cru of the northern Rhône around Tain: signature Syrah as the exclusive king red - fruity and accessible with notes of blackcurrant, blackberry, raspberry, violet, black pepper and a black-olive touch, supple tannins, more approachable than Hermitage. Marsanne and Roussanne in ample whites (peach, apricot, honey, white flowers, almond). AOC (1937), ~1,700 ha over 11 communes (Drôme), granite on northern slopes, pebble-loess on the plain, ageing 3-8 years.
The wine region of Rhone Valley
France's 2nd-largest AOC vineyard, two complementary worlds. Northern: pure Syrah in signature reds (Côte-Rôtie, Hermitage, Cornas), deep and peppery with blackberry, violet, black olive and smoked bacon notes, exceptional ageing. Opulent Viognier whites (Condrieu, apricot, flowers) and ample Marsanne-Roussanne. Southern: sun-soaked Grenache blends at Châteauneuf, Gigondas, Vacqueyras (candied fruit, garrigue).
The word of the wine: Stabilization
All the treatments intended for the good conservation of wines.














