
Winery Arnoux & FilsLa Confrérie Gastronomique Cloître Noir Côtes du Rhône
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.

Taste structure of the La Confrérie Gastronomique Cloître Noir Côtes du Rhône from the Winery Arnoux & Fils
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Confrérie Gastronomique Cloître Noir Côtes du Rhône of Winery Arnoux & Fils in the region of Rhone Valley is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with La Confrérie Gastronomique Cloître Noir Côtes du Rhône
Pairings that work perfectly with La Confrérie Gastronomique Cloître Noir Côtes du Rhône
Original food and wine pairings with La Confrérie Gastronomique Cloître Noir Côtes du Rhône
The La Confrérie Gastronomique Cloître Noir Côtes du Rhône of Winery Arnoux & Fils matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of seven o'clock leg of lamb, lamb mouse confit in wine or sarthe pot.
Details and technical informations about Winery Arnoux & Fils's La Confrérie Gastronomique Cloître Noir Côtes du Rhône.
Discover the grape variety: Chasan
Aromatic and structured whites with a golden robe, full mouthfeel and preserved acidity, with aromas of yellow fruits (peach, pear), citrus, white flowers (acacia), light honey and sunny Mediterranean notes. Productive and well-adapted to hot climates. Grown in Languedoc-Roussillon for IGP Pays d'Oc, as single-variety or blended cuvées. A French hybrid created in 1958 in Montpellier by Paul Truel (Palomino × Chardonnay).
Last vintages of this wine
The best vintages of La Confrérie Gastronomique Cloître Noir Côtes du Rhône from Winery Arnoux & Fils are 2011, 2009, 2015
Informations about the Winery Arnoux & Fils
The Winery Arnoux & Fils is one of of the world's great estates. It offers 64 wines for sale in the of Côtes-du-Rhône to come and discover on site or to buy online.
The wine region of Côtes-du-Rhône
Accessible reference for Mediterranean reds: dominant Grenache as king (≥50% in the south) - supple and fruity with notes of cherry, strawberry, garrigue, pepper and a touch of sweet spices, round tannins. Fleshy Syrah (blackcurrant, violet, black pepper), dense Mourvèdre, Cinsault and Carignan in support. In the north, racy, deep Syrah solo. Generous rosés and floral whites (Grenache Blanc, Clairette, Viognier).
The wine region of Rhone Valley
France's 2nd-largest AOC vineyard, two complementary worlds. Northern: pure Syrah in signature reds (Côte-Rôtie, Hermitage, Cornas), deep and peppery with blackberry, violet, black olive and smoked bacon notes, exceptional ageing. Opulent Viognier whites (Condrieu, apricot, flowers) and ample Marsanne-Roussanne. Southern: sun-soaked Grenache blends at Châteauneuf, Gigondas, Vacqueyras (candied fruit, garrigue).
The word of the wine: Filtration
Clarification of the wine using filters.














