Winery Vinificate - Mahara Blanco

Winery VinificateMahara Blanco

3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Mahara Blanco of Winery Vinificate is a white wine from the region of Cádiz of Andalousie.
This wine generally goes well with
The Mahara Blanco of the Winery Vinificate is in the top 90 of wines of Cádiz.

Details and technical informations about Winery Vinificate's Mahara Blanco.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
10.5°
Allergens
Contains sulfites

Discover the grape variety: Grenache

Supple, sun-drenched reds with a deep ruby robe, smooth tannins and moderate acidity, with intense aromas of ripe red fruit (strawberry, raspberry, candied cherry), garrigue (thyme, bay), white pepper, kirsch and soft spice. Ample, warm palate. Absolute pillar of Châteauneuf-du-Pape AOC, Gigondas, Côtes-du-Rhône, Tavel rosé, Priorat DOQ, Rioja (as Garnacha) and star of naturally sweet wines (Banyuls, Maury, Rasteau). Autochthonous Mediterranean variety from Aragon.

Last vintages of this wine

Mahara Blanco - 0
In the top 90 of of Cádiz wines
Average rating: 3.71110.50

The best vintages of Mahara Blanco from Winery Vinificate are 0

Informations about the Winery Vinificate

The winery offers 10 different wines.
Its wines get an average rating of 3.6.
It is in the top 5 of the best estates in the region
It is located in Cádiz in the region of Andalousie

The Winery Vinificate is one of of the world's greatest estates. It offers 9 wines for sale in the of Cádiz to come and discover on site or to buy online.

Top wine Andalousie
In the top 35000 of of Spain wines
In the top 100 of of Cádiz wines
In the top 150000 of white wines
In the top 450000 wines of the world

The wine region of C&aacutediz

Andalusian IGP around Jerez, Sanlúcar and Chiclana, mild Atlantic-influenced climate. Star soils: albariza (white chalky marl) and coastal sands. Still wines beyond Sherry. Whites: dry Palomino (apple, citrus, almond, salty iodine), floral Moscatel (grape, flowers), ample Pedro Ximénez, taut Chardonnay.


The wine region of Andalousie

Dry, sun-baked southern Spain, world cradle of fortified and oxidative wines. Sherry from Jerez is the signature: Palomino Fino under a veil of flor yields lively, saline Fino with signature notes of almond, yeast, green apple and a sharp iodine edge; more maritime Manzanilla (Sanlúcar); unveiled Oloroso in grand oxidation (walnut, caramel, tobacco). Pedro Ximénez from Montilla-Moriles: intense dark sweet (fig, raisin, coffee, molasses). Also muscat Málaga.

The word of the wine: Friendly

Said of a wine whose aspects are pleasant and not too marked.

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