Winery MagnottaEquus Series Trionfo
Red wine
This wine is a blend of 2 varietals which are the Baco noir and the Pinot noir.
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Equus Series Trionfo from the Winery Magnotta
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Equus Series Trionfo of Winery Magnotta in the region of Ontario is a with a nice freshness.
Food and wine pairings with Equus Series Trionfo
Pairings that work perfectly with Equus Series Trionfo
Original food and wine pairings with Equus Series Trionfo
The Equus Series Trionfo of Winery Magnotta matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of pork tongue with bacon and onions, adapted vietnamese fondue or roast duck breast or duck fillet with dried apricots.
Details and technical informations about Winery Magnotta's Equus Series Trionfo.
Discover the grape variety: Baco noir
It is the only vinifera-riparia that has been commercialized. It is the result of crossing the folle blanche with the riparia grand glabre created in 1902 by François Baco. Depending on the region, we can still find some small plots of black Baco vines often mixed with other varieties. You will also find trellises or arbors installed a long time ago in front of old houses and still maintained in a more than remarkable way thanks to the great vigour of this variety. It should be noted that there is also a white baco resulting from the crossing of the folle blanche by the noah and resembling much the latter.
Last vintages of this wine
The best vintages of Equus Series Trionfo from Winery Magnotta are 0
Informations about the Winery Magnotta
The Winery Magnotta is one of wineries to follow in Ontario.. It offers 51 wines for sale in the of Ontario to come and discover on site or to buy online.
The wine region of Ontario
Ontario is the most populated and prolific wine producing province in Canada. The Long established wine industry here is centered around the Great Lakes of Erie and Ontario, where the continental Climate is moderated heavily by the large bodies of water. The majority of wines produced in Ontario are Dry table wines (around 60 percent are white and 40 percent red). They are mostly made from Riesling, Cabernet Franc, Chardonnay, and Pinot Noir.
The word of the wine: Load shedding
Unlike pumping over, the liquid part is completely removed from the tank before being poured over the marc. This allows for a better mixing of the solid particles and the juice.
