Winery Magda Pedrini - Cá da Meo Gavi

Winery Magda PedriniCá da Meo Gavi

The Cá da Meo Gavi of Winery Magda Pedrini is a wine from the region of Gavi of Piedmont.
This wine generally goes well with
The Cá da Meo Gavi of the Winery Magda Pedrini is in the top 0 of wines of Gavi.

Details and technical informations about Winery Magda Pedrini's Cá da Meo Gavi.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Pinot lièbault

Supple and fruity reds with a ruby hue, smooth tannins and an airy palate with fresh acidity, featuring signature aromas of red fruits (cherry, raspberry), floral notes and gentle spices. Burgundian profile, later and more productive than classic Pinot Noir. Now almost extinct, it survives in a few old Burgundy vines and in variety conservation collections. Ancient variety of Pinot Noir selected by Charles Liébault in the 19th century in Burgundy.

Informations about the Winery Magda Pedrini

The winery offers 21 different wines.
Its wines get an average rating of 3.8.
It is in the top 20 of the best estates in the region
It is located in Gavi in the region of Piedmont
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The Winery Magda Pedrini is one of of the world's great estates. It offers 18 wines for sale in the of Gavi to come and discover on site or to buy online.

Top wine Piedmont
In the top 250000 of of Italy wines
In the top 250 of of Gavi wines
In the top 450000 of wines
In the top 1500000 wines of the world

The wine region of Gavi

Piedmontese DOCG in the southeast, kingdom of native Cortese as sole varietal (100%). Lively, precise whites with signature citrus (lemon, grapefruit), green apple, white flowers, fresh almond and a saline mineral touch, taut and thirst-quenching palate — signature elegance. Gourmand still version, perlant frizzante and effervescent spumante with surprising potential. Marl-limestone soils across 11 villages (~984 ha).


The wine region of Piedmont

Kingdom of Nebbiolo: Barolo and Barbaresco DOCG, long-ageing reds with firm tannins and lively acidity, complex aromas of withered rose, sour cherry, tar, truffle and undergrowth. More accessible, tangy Barbera on red fruit, supple, crisp Dolcetto. Sweet, floral sparkling Moscato d'Asti, mineral, lemony Gavi (Cortese) white, round, almondy Arneis from Roero. 50,000 ha across the Langhe, Roero and Monferrato, UNESCO.

The word of the wine: Merrain

Oak wood split into planks used to make the barrel.

Other wines of Winery Magda Pedrini

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Other wines of Gavi

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