Winery Madame Veuve PointRully Blanc
White wine
In the mouth this white wine is a .
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Taste structure of the Rully Blanc from the Winery Madame Veuve Point
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rully Blanc of Winery Madame Veuve Point in the region of Burgundy is a .
Food and wine pairings with Rully Blanc
Pairings that work perfectly with Rully Blanc
Original food and wine pairings with Rully Blanc
The Rully Blanc of Winery Madame Veuve Point matches generally quite well with dishes of pasta, rich fish (salmon, tuna etc) or shellfish such as recipes of capellini with vegetables, cod and potato gratin or express seafood spaghetti.
Details and technical informations about Winery Madame Veuve Point's Rully Blanc.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Informations about the Winery Madame Veuve Point
The Winery Madame Veuve Point is one of of the world's greatest estates. It offers 38 wines for sale in the of Rully to come and discover on site or to buy online.
The wine region of Rully
The wine region of Rully is located in the region of Côte Chalonnaise of Burgundy of France. Wineries and vineyards like the Domaine Pierre-Yves Colin-Morey or the Domaine Jean-Baptiste Ponsot produce mainly wines white and red. The most planted grape varieties in the region of Rully are Chardonnay, Pinot noir and Gamay noir, they are then used in wines in blends or as a single variety. On the nose of Rully often reveals types of flavors of citrus, raspberry or bramble and sometimes also flavors of cinnamon, red currant or clove.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Cuvée
Often followed by a name that allows for recognition and identification, the word "cuvée" designates a specific wine within the production of a winemaker. This wine is characterized by a specific grape variety, a type of maturation and an organoleptic profile. All the vintages of a domain constitute a range.
