Winery Madame Veuve Point - Gevrey-Chambertin

Winery Madame Veuve PointGevrey-Chambertin

The Gevrey-Chambertin of Winery Madame Veuve Point is a red wine from the region of Gevrey-Chambertin of Burgundy.
This wine generally goes well with poultry, beef or veal.

Details and technical informations about Winery Madame Veuve Point's Gevrey-Chambertin.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Impératriz

Intraspecific variety obtained in Argentina by Angelo Gargiulo by crossing the emperor with the sultana. Almost unknown in France.

Informations about the Winery Madame Veuve Point

The winery offers 0 different wines.
It is in the top 4248 of the best estates in the region
It is located in Gevrey-Chambertin in the region of Burgundy

The Winery Madame Veuve Point is one of wineries to follow in Gevrey-Chambertin.. It offers 27 wines for sale in the of Gevrey-Chambertin to come and discover on site or to buy online.

Top wine Burgundy

The wine region of Gevrey-Chambertin

The wine region of Gevrey-Chambertin is located in the region of Côte de Nuits of Burgundy of France. Wineries and vineyards like the Domaine René Bouvier or the Domaine Armand Rousseau produce mainly wines red. The most planted grape varieties in the region of Gevrey-Chambertin are Pinot noir et Gamay noir, they are then used in wines in blends or as a single variety. On the nose of Gevrey-Chambertin often reveals types of flavors of iron, coffee or lemon and sometimes also flavors of cola, jam or citrus.


The wine region of Burgundy

Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.

The word of the wine: Cinsault

Cinsault is a southern black grape variety that can be found in the blends of most Mediterranean appellations, but most often as an accessory grape variety. It is undoubtedly most present in certain rosé wines (in Corbières, Côtes-de-Provence, etc.): it gives these wines highly appreciated aromas of strawberry, peach and raspberry. In vin de pays (IGP), it is often vinified on its own, usually as a rosé.

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