
Domaine MabyVariations Côtes-du-Rhône Rosé
In the mouth this pink wine is a powerful.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
Taste structure of the Variations Côtes-du-Rhône Rosé from the Domaine Maby
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Variations Côtes-du-Rhône Rosé of Domaine Maby in the region of Rhone Valley is a powerful.
Food and wine pairings with Variations Côtes-du-Rhône Rosé
Pairings that work perfectly with Variations Côtes-du-Rhône Rosé
Original food and wine pairings with Variations Côtes-du-Rhône Rosé
The Variations Côtes-du-Rhône Rosé of Domaine Maby matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of cajun jumbalaya rice, light salmon steaks and or pasta with mussels.
Details and technical informations about Domaine Maby's Variations Côtes-du-Rhône Rosé.
Discover the grape variety: Négret Canourgue
Originating very certainly from the high valley of the Tarn aveyronnaise and lozérienne. It was confused for a long time with Abouriou, and as a result it still exchanges, wrongly, a few synonyms. It is very little multiplied, almost unknown in the other French wine regions.
Informations about the Domaine Maby
The Domaine Maby is one of of the world's great estates. It offers 16 wines for sale in the of Côtes-du-Rhône to come and discover on site or to buy online.
The wine region of Côtes-du-Rhône
The wine region of Côtes-du-Rhône is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Château de Beaucastel or the Chateau de Fonsalette produce mainly wines red, white and pink. The most planted grape varieties in the region of Côtes-du-Rhône are Mourvèdre, Viognier and Marsanne, they are then used in wines in blends or as a single variety. On the nose of Côtes-du-Rhône often reveals types of flavors of pineapple, red plum or sour cherry and sometimes also flavors of truffle, juniper or clove.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
The word of the wine: Consistency
In tasting, it is the equivalent of chewing (the chewiness of a tannic red wine is also mentioned). We then speak of firmness, fluidity, softness, hardness, and why not the crunchiness of an early wine by reference to the grape.














