Domaine MabyVariations Côtes-du-Rhône Rosé
Pink wine
In the mouth this pink wine is a powerful.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
Taste structure of the Variations Côtes-du-Rhône Rosé from the Domaine Maby
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Variations Côtes-du-Rhône Rosé of Domaine Maby in the region of Rhone Valley is a powerful.
Food and wine pairings with Variations Côtes-du-Rhône Rosé
Pairings that work perfectly with Variations Côtes-du-Rhône Rosé
Original food and wine pairings with Variations Côtes-du-Rhône Rosé
The Variations Côtes-du-Rhône Rosé of Domaine Maby matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of meatloaf with lovage (perpetual celery), sun wheat or quenelles in nantua sauce.
Details and technical informations about Domaine Maby's Variations Côtes-du-Rhône Rosé.
Discover the grape variety: Klingelberger
Aromatic and mineral whites of great ageing potential, with a pale golden colour, a taut palate with vibrant acidity and signature aromas of citrus (lemon, grapefruit), green apple, flint, white flowers and petrol notes at maturity. Also as botrytised Spätlese, Auslese and Eiswein. Produces great whites in German Baden, a typical expression of Durbach and Schloss Staufenberg. Synonym of Riesling used in Germany (Baden, Durbach).
Informations about the Domaine Maby
The Domaine Maby is one of of the world's great estates. It offers 16 wines for sale in the of Côtes-du-Rhône to come and discover on site or to buy online.
The wine region of Côtes-du-Rhône
Accessible reference for Mediterranean reds: dominant Grenache as king (≥50% in the south) - supple and fruity with notes of cherry, strawberry, garrigue, pepper and a touch of sweet spices, round tannins. Fleshy Syrah (blackcurrant, violet, black pepper), dense Mourvèdre, Cinsault and Carignan in support. In the north, racy, deep Syrah solo. Generous rosés and floral whites (Grenache Blanc, Clairette, Viognier).
The wine region of Rhone Valley
France's 2nd-largest AOC vineyard, two complementary worlds. Northern: pure Syrah in signature reds (Côte-Rôtie, Hermitage, Cornas), deep and peppery with blackberry, violet, black olive and smoked bacon notes, exceptional ageing. Opulent Viognier whites (Condrieu, apricot, flowers) and ample Marsanne-Roussanne. Southern: sun-soaked Grenache blends at Châteauneuf, Gigondas, Vacqueyras (candied fruit, garrigue).
The word of the wine: Lactic (acid)
Acid obtained by malolactic fermentation.
