Domaine de Lunard - Mourvedre

Domaine de LunardMourvedre

The Mourvedre of Domaine de Lunard is a red wine from the region of Provence.
This wine generally goes well with beef

Food and wine pairings with Mourvedre

Pairings that work perfectly with Mourvedre

Original food and wine pairings with Mourvedre

The Mourvedre of Domaine de Lunard matches generally quite well with dishes of beef such as recipes of beef and spice stuffed peppers.

Details and technical informations about Domaine de Lunard's Mourvedre.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Mourvèdre

Powerful, deep reds with firm tannins and dense texture, showing aromas of blackberry, leather, garrigue, black pepper, liquorice and animal notes (game, forest floor) with age. Star of Bandol AOC as a single variety and pillar of Châteauneuf-du-Pape, Gigondas and Costières blends. Also in GSM in Languedoc and Australia. A late-ripening variety of Spanish origin (Mataró/Monastrell).

Informations about the Domaine de Lunard

The winery offers 9 different wines.
Its wines get an average rating of 3.6.
It is in the top 5 of the best estates in the region
It is located in Provence

The Domaine de Lunard is one of of the world's greatest estates. It offers 8 wines for sale in the of Provence to come and discover on site or to buy online.

Top wine Provence
In the top 300000 of of France wines
In the top 8500 of of Provence wines
In the top 600000 of red wines
In the top 1500000 wines of the world

The wine region of Provence

World capital of dry, refined rosé (~90% of production). Pale rose-petal colour, delicate nose of fresh red fruits (strawberry, raspberry, redcurrant), citrus (pink grapefruit), white flowers and a mineral touch, taut and thirst-quenching palate — the Mediterranean aperitif par excellence. Blends of Grenache, Cinsault, Syrah, Tibouren and Mourvèdre. Fleshy Bandol reds from Mourvèdre (leather, garrigue, age-worthy), straight Cassis whites.

The word of the wine: Wine vinegar

Product of acetic fermentation of wine.

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