Winery Luis Felipe EdwardsOlas del Sur Pinot Grigio
White wine
This wine generally goes well with poultry, veal or shellfish.
Food and wine pairings with Olas del Sur Pinot Grigio
Pairings that work perfectly with Olas del Sur Pinot Grigio
Original food and wine pairings with Olas del Sur Pinot Grigio
The Olas del Sur Pinot Grigio of Winery Luis Felipe Edwards matches generally quite well with dishes of veal, shellfish or poultry such as recipes of tête de veau sauce moi, paella de marisco (seafood paella) or quick coconut milk chicken.
Details and technical informations about Winery Luis Felipe Edwards's Olas del Sur Pinot Grigio.
Discover the grape variety: Canner seedless
Cross between hunisa and sultana obtained in 1931 in the United States by Professor Harold P. Olmo of the University of Davis (California). In France, this variety is almost unknown, but it is listed in the official catalogue of vine varieties intended for canning.
Last vintages of this wine
The best vintages of Olas del Sur Pinot Grigio from Winery Luis Felipe Edwards are 2016, 2020, 2018, 2017 and 0.
Informations about the Winery Luis Felipe Edwards
The Winery Luis Felipe Edwards is one of wineries to follow in Central Valley.. It offers 180 wines for sale in the of Central Valley to come and discover on site or to buy online.
The wine region of Central Valley
The Central Valley (El Valle Central) of Chile is one of the most important wine-producing areas in South America in terms of Volume. It is also one of the largest wine regions, stretching from the Maipo Valley (just south of Santiago) to the southern end of the Maule Valley. This is a distance of almost 250 miles (400km) and covers a number of Climate types. The Central Valley wine region is easily (and often) confused with the geological Central Valley, which runs north–south for more than 620 miles (1000km) between the Pacific Coastal Ranges and the lower Andes.
The word of the wine: Sulphiting
Introduction of a sulphurous solution into a must or wine to protect it from accidents or diseases, or to select the ferments.
