Winery Ludovic HatteLouis Marin Champagne Cuvee Brut Nature
In the mouth this sparkling wine is a powerful with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with pork, rich fish (salmon, tuna etc) or shellfish.
Taste structure of the Louis Marin Champagne Cuvee Brut Nature from the Winery Ludovic Hatte
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Louis Marin Champagne Cuvee Brut Nature of Winery Ludovic Hatte in the region of Champagne is a powerful with a nice vivacity and a fine and pleasant bubble.
Food and wine pairings with Louis Marin Champagne Cuvee Brut Nature
Pairings that work perfectly with Louis Marin Champagne Cuvee Brut Nature
Original food and wine pairings with Louis Marin Champagne Cuvee Brut Nature
The Louis Marin Champagne Cuvee Brut Nature of Winery Ludovic Hatte matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of andouillette with mustard sauce, fish balls or pasta with scampi.
Details and technical informations about Winery Ludovic Hatte's Louis Marin Champagne Cuvee Brut Nature.
Discover the grape variety: Trepat
A very old grape variety found mainly in Catalonia (Spain), in the regions of Conca de Barbera and Costers del Segre, and also in the Balearic Islands, Murcia, Valencia, etc. It is said to be related to the white heben and has no link with the white trepat of Priorat. Before the phylloxera crisis, it could be found in Languedoc and Roussillon, which is no longer the case today, but it could be interesting for producing excellent and original rosé wines.
Informations about the Winery Ludovic Hatte
The Winery Ludovic Hatte is one of of the world's greatest estates. It offers 10 wines for sale in the of Champagne to come and discover on site or to buy online.
The wine region of Champagne
Champagne is the name of the world's most famous Sparkling wine, the appellation under which it is sold and the French wine region from which it comes. Although it has been used to refer to sparkling wines around the world - a point of controversy and legal wrangling in recent decades - Champagne is a legally controlled and restricted name. See the labels of Champagne wines. The fame and success of Champagne is, of course, the product of many Complex factors.
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The word of the wine: Astringency
Chemical stimulation that tightens the mucous membranes of the mouth and causes a sensation of harshness, which is characteristic of the presence of tannins. With time, the tannins lose their harshness and become softer.