Winery Ludanyi Pince - Mátrai Zenit

Winery Ludanyi PinceMátrai Zenit

3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Mátrai Zenit of Winery Ludanyi Pince is a white wine from the region of Mátra of Eger.
This wine generally goes well with
The Mátrai Zenit of the Winery Ludanyi Pince is in the top 90 of wines of Mátra.

Details and technical informations about Winery Ludanyi Pince's Mátrai Zenit.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Gaillard 2

Interspecific cross between an othello-rupestris and the noah obtained in 1885 by Fernand Gaillard. In the 1960s, Gaillard 2 still represented nearly 4,000 hectares, particularly in the Centre-West and Burgundy regions. Today, it has practically disappeared.

Last vintages of this wine

Mátrai Zenit - 0
In the top 90 of of Mátra wines
Average rating: 3.61110.50

The best vintages of Mátrai Zenit from Winery Ludanyi Pince are 0

Informations about the Winery Ludanyi Pince

The winery offers 13 different wines.
Its wines get an average rating of 3.5.
It is in the top 3 of the best estates in the region
It is located in Mátra in the region of Eger

The Winery Ludanyi Pince is one of of the world's greatest estates. It offers 10 wines for sale in the of Mátra to come and discover on site or to buy online.

Top wine Eger
In the top 6000 of of Hungary wines
In the top 95 of of Mátra wines
In the top 200000 of white wines
In the top 650000 wines of the world

The wine region of Mátra

The wine region of Mátra is located in the region of Eger of Hungary. Wineries and vineyards like the Domaine N. A. G.


The wine region of Eger

Eger, in northeastern Hungary, is a wine region best known for its Egri Bikavér wine, popularly known as "Bull's Blood". Although Sweet, white Tokaji remains unrivaled as Hungary's most famous wine overall, Bikavér (Bull's Blood) is surely the country's most famous red. The style – a Complex blend of several dark-skinned grapes – was first made in the late 19th Century, in Szekszard (200 kilometers/130 miles southwest of Eger). It rose to international fame in the 1970s, when the state-owned Egervin winery monopolized production of the style, and successfully promoted it on export markets.

The word of the wine: Crunchy

A very colorful term to designate a sensation similar to the crunchiness of a grape bursting under the tooth in young and lively wines.

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