Winery Lucien le MoineClos Des Ormes Morey-Saint-Denis 1er Cru
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
The Clos Des Ormes Morey-Saint-Denis 1er Cru of the Winery Lucien le Moine is in the top 60 of wines of Morey-Saint-Denis 1er Cru 'Clos des Ormes'.
Taste structure of the Clos Des Ormes Morey-Saint-Denis 1er Cru from the Winery Lucien le Moine
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Clos Des Ormes Morey-Saint-Denis 1er Cru of Winery Lucien le Moine in the region of Burgundy is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Clos Des Ormes Morey-Saint-Denis 1er Cru of Winery Lucien le Moine in the region of Burgundy often reveals types of flavors of strawberries, non oak or earth and sometimes also flavors of microbio, oak or spices.
Food and wine pairings with Clos Des Ormes Morey-Saint-Denis 1er Cru
Pairings that work perfectly with Clos Des Ormes Morey-Saint-Denis 1er Cru
Original food and wine pairings with Clos Des Ormes Morey-Saint-Denis 1er Cru
The Clos Des Ormes Morey-Saint-Denis 1er Cru of Winery Lucien le Moine matches generally quite well with dishes of beef, veal or poultry such as recipes of pot roast, moroccan veal tagine from hanane or basque chicken.
Details and technical informations about Winery Lucien le Moine's Clos Des Ormes Morey-Saint-Denis 1er Cru.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Last vintages of this wine
The best vintages of Clos Des Ormes Morey-Saint-Denis 1er Cru from Winery Lucien le Moine are 0
Informations about the Winery Lucien le Moine
The Winery Lucien le Moine is one of of the world's great estates. It offers 144 wines for sale in the of Morey-Saint-Denis 1er Cru 'Clos des Ormes' to come and discover on site or to buy online.
The wine region of Morey-Saint-Denis 1er Cru 'Clos des Ormes'
The wine region of Morey-Saint-Denis 1er Cru 'Clos des Ormes' is located in the region of Morey-Saint-Denis Premier Cru of Burgundy of France. Wineries and vineyards like the Domaine Pascal Marchand-Tawse or the Domaine Georges Lignier et Fils produce mainly wines red and white. The most planted grape varieties in the region of Morey-Saint-Denis 1er Cru 'Clos des Ormes' are Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Morey-Saint-Denis 1er Cru 'Clos des Ormes' often reveals types of flavors of strawberries, leather or black fruit and sometimes also flavors of citrus fruit, vegetal or microbio.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Overmaturation
When the grapes reach maturity, the skin becomes permeable and progressively loses water, which causes a concentration phenomenon inside the berry. This is called over-ripening or passerillage.
