Winery LucashofForster Pechstein Riesling Spätlese
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Forster Pechstein Riesling Spätlese from the Winery Lucashof
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Forster Pechstein Riesling Spätlese of Winery Lucashof in the region of Pfalz is a powerful with a nice freshness.
Food and wine pairings with Forster Pechstein Riesling Spätlese
Pairings that work perfectly with Forster Pechstein Riesling Spätlese
Original food and wine pairings with Forster Pechstein Riesling Spätlese
The Forster Pechstein Riesling Spätlese of Winery Lucashof matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of baked bread (tomato, mushroom, ham, cheese), salt and pepper shrimp or butter chicken or chicken makkhani (india).
Details and technical informations about Winery Lucashof's Forster Pechstein Riesling Spätlese.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Informations about the Winery Lucashof
The Winery Lucashof is one of of the world's greatest estates. It offers 57 wines for sale in the of Pfalz to come and discover on site or to buy online.
The wine region of Pfalz
Pfalz is a key wine producing region in western Germany, located between the Rhein/Rhine river and the low-lying Haardt mountain range (a natural continuation of the Alsatian Vosges). It covers a rectangle of land 45 miles (75km) Long and 15 miles (25km) wide. To the NorthLiesRheinhessen; to the South, the French border and Alsace. In terms of both quality and quantity, Pfalz is one of Germany's most important regions, and one which shows great promise for the future.
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Wine obtained by mutage with wine alcohol of the must in the course of fermentation, from the Muscat, Grenache, Macabeu and Malvoisie grape varieties, and corresponding to strict conditions of production, richness and elaboration.
